Spinacia oleracea L.
群馬県桐生市, 太田市（尾島, 新田）, みどり市, 伊勢崎市境平塚地区（JAにったみどり, JA全農ぐんま）
It has a very unique shape that makes it hard to believe that it is a spinach, with wrinkles on the surface of its dark green, glossy, fleshy leaves.
Gunma Prefecture is the number one producer of eggplants in the Kanto region, boasting one of the top three production volumes of eggplants in Japan. Semi-forcing cultivation and open-field cultivation are skillfully combined and shipped over a long period of time. It is a rare production area in Japan that has a good balance of Winter/Spring eggplant and Summer/Autumn eggplant. Midori in JA has introduced ‘PC Tsurumaru eggplant’, which was released as a long egg-shaped parthenocarpic eggplant. According to Takii Seed Co., Ltd., the seed distributor, high parthenocarpy and labor-saving fruiting work Even without hormone treatment or insect pollination, it shows high parthenocarpy and stably sets fruit. bloated. The fruit shape, which has a high rate of excellence throughout the growing season, is an oval shape with a thick neck and a sense of volume. The fruit color is dark purple and glossy, and the fruits are well-sorted. There is little occurrence of color fading in the high temperature period. Suitable for Greenhouse cultivation, short internodes, low plant height, small leaves and neat plant shape make cultivation management easy. Easy to grow even in a low-eaves greenhouse without long branches. The lateral shoots with less wave of harvest are vigorously generated, the number of flowers is large, and the yield is high from the first half of cultivation. Harvest waves are small because the fruit is stably set and enlarged regardless of the low temperature period or high temperature period. The fruit has a dense flesh and a long shelf life. The pulp is dense and suitable for a wide range of uses, such as stir-frying, simmering, grilled eggplant, and lightly pickled vegetables. The name PC is derived from Parthenocarpy. In addition, it seems that the parthenocarpic property is exhibited even if it is attached to the rootstock eggplant. As for its features, it seems that there is no need for hormone treatment and that the cost of using bees can be saved. It seems that parthenocarpic eggplants have been introduced so far, mainly by producers who are allergic to bees. It seems that there are cases in which there is no choice but to give up cultivation if it is not a parthenocarpic eggplant when it is actually life threatening. On the other hand, it seems that the parthenocarpic eggplants so far have not been able to solve the problems such as the small number of shipments and the difficulty of producing colors, and they have not been able to make a big difference from the conventional varieties. Among them, Takii’s parthenogenic eggplant “PC Tsurumaru” (prototype name TNA168) has a small decrease in the number of shipments and the color is comparable, so it seems that more and more farmers are introducing it after 3 years of trial production. Pickled vegetables, eggplant grilled with miso (another name for miso dengaku. Eggplant meat is stuffed with snipe meat, oiled and grilled. Nowadays, chicken meat such as duck is often used.), grilled eggplant, fried egg plant with Chinese chili sauce. Eggplants, which play an active role in a wide range of dishes, are one of the specialty vegetables of this prefecture. According to statistics from the Ministry of Agriculture, Forestry and Fisheries, Gunma prefecture ranked third in terms of shipment volume in 2016. Although it is widely cultivated in the plains of the prefecture, it is especially thriving in the Midori no Jurisdiction of JA, which ships about 3,660 tons a year, the largest amount in the prefecture. JA and other organizations recommend planting eggplants to new farmers because the price is stable and the initial investment is small. The number of producers is increasing. The prefecture, Kiryu, and Midori City also cooperated in production promotion and developed a strong support system. As a result of these efforts, the prefecture ranks among the top in terms of shipment volume in Japan. As a top production area, we aim to further promote production. In the former JA Nitta District, shrinking spinach is cultivated using the method of cultivation, but it is characterized by its ability to withstand low temperatures, and its sweetness is enhanced by bare ground cultivation under such low temperatures. In addition, the appearance is similar to that of spinach, which is unique in contrast to general plants that spread laterally and shrink stems and leaves. The sowing period is from early October to late October, and the shipment will be from late December to early March. In addition, as with proline spinach（Spinach, which is mainly made with eco-friendly organic fertilizer, has dark green leaves and is rich in vitamins and amino acids. The product name C5H9NO2 is a type of amino acid. In flatlands, the yield and taste decline from June to July. Shipped to Keihin market. We don’t do home delivery. In Gunma Prefecture, seven agricultural cooperatives have been cultivating this spinach since that time, and a quarter of it is shipped, and it seems that it can be shipped all year round because it is cultivated in a greenhouse.）, it is a registration system, and with regard to fertilization, it is designed to measure even trace elements, and organic-based materials, trace element materials, and soil improvement materials are applied. At the time of shipment, field inspections are carried out to measure the sugar content, and it will be shipped if it is 8 degrees or more by the end of the year, and 10 degrees or more after January. Spinach grown in the former Nitta district aims for a stable supply through year-round cultivation from August to June, but the main shipment period is bare ground and tunnel cultivation, and the largest shipment is from November to February. Seems to increase. In addition, with the motto of improving consumer confidence and “safe and secure vegetables”, it seems that the cultivation management record book and the attachment of the producer’s name sticker are thorough. In addition, as a cultivation of delicious spinach, they have been working on the cultivation of “Shrinking spinach” since 2002, and it seems that they are getting high praise from consumers every year. In the AZUMA Town district, there is a Konaka lion dance that is said to have been introduced from Kyoto. It seems to be danced at Chokai Shrine, which enshrines Abe no Muneto, a powerful family nearly 1000 years old. It’s unclear what happened, but about 1160 years ago, Oshu’s lord Abe no Sadato went against the imperial court and was defeated by a large army led by Minamoto no Yoriyoshi. His younger brother, Muneto, was taken prisoner, and when he was sent to Kyoto, some of the servants who longed for him accompanied him to the area, but he was not allowed to go up to Kyoto by the order of the imperial court and was forced to indigenous to the area. Minamoto no Yoriyoshi won the “Zen Kunen no Eki” (Early Nine-Years Campaign), killing Abe no Sadato, the ancestor of former Japanese Prime Minister Shinzo Abe, and his younger brother Abe. It seems that no Muneto was taken back to the city as a prisoner of war. At Capital, nobles from Emishi or Ezo of Mutsu (Mr. Fujiwara, who has ruled Mutsu for almost 100 years from the 11th century to the 12th century, for four generations, are not only in the field of history but also in the field of anthropology. However, it seems that he was very interested in it. Mr. Fujiwara, along with Abeno uji and Kiyohara uji, was a race of Ezo, and was therefore thought to be an Ainu), but one of them was Ume. He showed a branch of a flower and asked, “Muneto, what is this?” With contempt that people in the remote areas would not understand the style of capital. Then he wrote a song and answered, “In Japan, it’s called plum blossom, but in capital, what do you call it?”, So there is an anecdote that everyone was surprised. On the 14th, the Kiryu office presented a letter of appreciation to a male employee of Ota City for helping three elderly women from a vehicle stuck on a snowy road in the mountains of Midori City, Gunma Prefecture in February 2022. There is. Around 0:30 pm on January 22, he found a passenger car stuck on a snowy road while driving on the prefectural road Funasa Kobe stop line of Midori City Higashimachi Elementary and Junior High School. He tried to rescue him with a tow rope for more than an hour, but he couldn’t rescue him, so he went down to the middle of the mountain and called 110, then returned to the scene and was involved in rescue activities until around 4:30. The site was about 5 kg deeper than Kochu Otaki, and it seems that it was a place where mobile phones could not be reached. It seems that a woman in her 70s and 80s in Kiryu City was on board the stranded vehicle. A presentation ceremony was held at the station, and he happened to pass by, but he said he was old and thought he had to help. The male chief helped the rescue for a long time. He is grateful that he would have been in trouble if he hadn’t met a man who helped the women. The public approval facility requires the permission of the Commissioner for Cultural Affairs when a person other than the owner (including the management organization) of a national treasure or important cultural property such as a museum or art museum intends to publish the cultural property. However, from the viewpoint of public utilization of cultural properties, if the facility is suitable for public disclosure of cultural properties and the approval of the Commissioner for Cultural Affairs is obtained in advance, the notification after publication is sufficient. (Article 53 of the Law for the Protection of Cultural Properties) Facilities that have received this approval are called publicly approved facilities. Generally, every time you plan to exhibit an important cultural property, you have to apply for a permit from the Commissioner for Cultural Affairs, but the procedure is simplified when it becomes an approved facility. In addition, at some exhibitions, you can apply to the agency for important cultural property transportation costs and emergency repair costs. On the other hand, it seems that there are conditions such as an appropriate fire prevention and crime prevention system, temperature and humidity control, two or more proficient curators, and a record of properly publishing important cultural properties three or more times in the past five years. According to the Agency for Cultural Affairs, as of July 1, there are 111 approved facilities nationwide, and the only one in the prefecture is the Iwajuku Museum (Azami, Kasakake Town, Midori City). The Iwajuku ruins that rewrote the history of humankind in the Japanese archipelago. Since the discovery of the Iwajuku site, the oldest history of Japan that has been developed on the archipelago about 40,000 years ago is becoming clear from its research. It seems that the life of human beings, which was developed in the Japanese archipelago about 40,000 to 15,000 years ago, is reproduced through exhibition materials on a nationwide scale. In addition, many videos will be introduced in the exhibition, and explanations will be given in an easy-to-understand manner so that even elementary school students can understand. The lanceolate-shaped points discovered by Tadahiro AIZAWA and his favorite motorcycles and bicycles are exhibited with the kindness of the Tadahiro Aizawa Memorial Hall. When people were active at the Iwajuku site, it was a colder ice age than it is today, and volcanoes were erupting frequently. A corner that reproduces the terrain and environment of such times with panels and models. It seems that the skulls of irish elk that lived in that era are also on display. Archaeological excavations at the Iwajuku site in 1949 and 1950 found 209 important cultural properties. In addition, Tadahiro Aizawa of the Iwajuku site has also found 31 stone tools. In addition, there are 15 ruins from the Iwajuku period in Midori City, and about 810 stone tools have been discovered. In addition to the Iwajuku Ruins and the Iwajuku 2 Ruins next door, there are many ruins on the hills of Mt. Shikada, such as the Wada Ruins and the Shimizu Ruins. Regarding the evolution of humankind, the reason why animals change and evolve over a long period of time is the same as the reason for human evolution. It is said that knowing to use tools instead of changing a part of the body like this led to the development. The city was born on March 27, 2006 by the merger of Kasakake Town, Nitta District, Omama Town, Yamada District, and Azuma Village, Seta District, and is the 12th newest in Gunma prefecture for the first time in 48 years. Located in the eastern part of Gunma prefecture. The total area is 208.42 km2. The city area is in contact with 7 cities in Gunma and Tochigi prefectures, including Kiryu city and Nikko city in Tochigi prefecture, and is within 100 km from the capital Tokyo. The terrain is long from north to south, and the Ashio Mountains are connected to the north, and the Watarase River, which has its source in the massif, seems to flow from the northeast to the southeast of the city. The main area of the Higashimachi district is formed along the Watarase River, and the Kusaki Dam in the upstream area has abundant water and plays a role in supplying water to the metropolitan area. The area from the central part to the southern part is formed by the Omama fan-shaped land created by the clear stream of the Watarase River. “Mama”, which is the origin of the town name of the Omamacho district, which is the cornerstone of the alluvial fan, is the name of the sloped cliff created by the river terrace of the Watarase River. It seems to be telling. The area of the city has developed as a post town on the Akane Highway, which carries the copper of Ashio Copper Mine, and as a place where people come and go as a distribution center for raw silk. Even now, National Highway No. 122, which connects Nikko City, Tochigi Prefecture to Tokyo via Saitama Prefecture, runs from north to south, and National Highway No. 50, which connects Maebashi City to Mito City, Ibaraki Prefecture, runs from east to west. It has a role. In addition, the Ota Yabutsuka IC was opened on the Kita Kanto Expressway constructed near the southern part of the city, and the access road to the IC has been improved, which is responsible for further improvement of convenience and regional development. As for railways, in addition to the JR Ryomo Line and Tobu Railway Kiryu Line, which are also connected to Tokyo, there are Jomo Electric Railway and Watarase Valley Railway as familiar means of transportation for local residents. Among them, Watarase Valley Railway is frequently featured in travel programs and seems to contribute to the promotion of areas along the railway lines. One of the most eye-catching things in the city is Tomihiro Hoshino, who continues to talk about the preciousness and kindness of life through watercolor poetry (still continuing his creative activities in poetry and essays). Museum. Takatsudo Gorge is praised as Yabakei in the Kanto region and you can enjoy the scenery of the Watarase River in each season. In addition, the Oma-Gion Festival, which began during the Kanei era of Edo, which is held from August 1st to 3rd every year, and the BUNREI: division of a shrine’s tutelary deity, in order to share it with another shrine; spirit from Kifune Shrine in Kyoto. It seems that many people visit Kifune Shrine in Oma, which is said to have enshrined divided in such a manner, every year. “Kasagake’s martial arts” : In the Kasagake Town area, activities are being carried out to pass on the martial arts of shooting the target from the horse, which imitates the Kasagake bamboo hat that was the origin of the town name. Hagihara Farm Co., Ltd., We will deliver outstanding crispness and sweetness. “Monopoly BonBon watermelon” : It is known as a large standard variety of black-skinned small ball cultivated all over the country. The grass is medium to slightly strong, with good quality female flowers and good fruit set, and the fruits are spherical with good shoulder tension. The pericarp is dark green with a striped pattern, giving it a nice-looking appearance, the pericarp height is particularly high, and there are no cracks or cracks. The flesh is bright crimson, slightly hard and firm, and is ideal for cultivation and distribution in the high temperature period. It has good vine retention until the latter half of cultivation, and it seems that the occurrence of Urumi fruits is extremely small. It has a taste comparable to that of striped skin varieties, and is known as a variety that can be cultivated in the high temperature period, which could not be cultivated until now, and is popular with producers and especially consumers. Hitorijime watermelon-We will deliver outstanding crispness and sweetness. Made seeds HAGIHARA Farm Co., Ltd. The city produces a lot of vegetables and fruits such as tomatoes, eggplants, spinach, long carrots and shiitake mushrooms. In particular, tomatoes are reputed to be sweet and delicious by everyone for their first and second production and quality in Gunma prefecture. Many eggplants are shipped to Tokyo and other metropolitan areas, as well as to Hokuriku and Tohoku. In addition, the production of special products such as dried potatoes and dried persimmons is also active. As a memorable memory in the winter of 2014, the record heavy snowfall that continued from February 14th to 15th had an unprecedented impact on agriculture in the Kiryu Midori area. At the Kiryu District Agricultural Guidance Center in the prefecture, it is estimated that more than half of the greenhouses for agriculture in the jurisdiction were completely destroyed, and at that time, the investigation was continued in cooperation with related organizations. The affected farmers were sighing because of the drastic reduction in yields and fears of reconstruction. At the same time, restoration work was also carried out, such as harvesting the crops of the less damaged part and urgently taking measures in response to the snowfall forecast on February 20. JA Nitta Midori is located in the eastern part of Gunma prefecture, and is within the jurisdiction of Kiryu city, Ota city, and Sakaihirazuka district of Isesaki city. “Isesaki City, Gunma Prefecture” : It is located in the southern part of Gunma prefecture, in the northwestern part of the Kanto plain.（An inland prefecture with no coastline located in the northwestern part of the Kanto region. I hear that volcanic activity is remarkable because it is near the contact between the southern end of the Nasu volcanic belt and the Fuji volcanic belt. The sedimentary area of valcano rocks and eruptions is extremely large, and the geological composition is different.）Located on the south side of the foot of Mt. Akagi, there are some hills in the northern part of the city, and the terrain is almost flat. The Tone River flows in the south direction, and the Hirose River and Kasu River flow in the city area. The surrounding area is blessed with a natural environment, with a panoramic view of Jyomo sanzan (Mt. Akagi, Mt. Haruna, Mt. Myogi). In a relatively warm area in the prefecture with few rainy days and long daylight hours. The average annual temperature is about 15 to 16 degrees Celsius, which is the second warmest climate in major cities after Tatebayashi（According to a survey by the Ministry of Health and Welfare in 2004）. Going back, about two years ago, the average sunshine hours at the prefectural capitals was 1,919 hours. In Prefecture, it had the fourth longest daylight hours, and in City, it was about the same as Maebashi, exceeding 2,000 hours. The amount of rainfall and the number of rainy days are the lowest at the observation point, and the city has many sunny days and is still comfortable to live in. It is 13.1 km east-west and about 18.4 km north-south, with a slightly elongated shape from north to south, with an area of 139.44 km2, accounting for 2.2% of the prefecture. Chausuyama tumulus and other tumuli excavated from a house-shaped haniwa that imitates a mansion of a powerful family. It is said that a powerful tribe appeared from early on and an organized society was run. The land is a volcanic ash area with good drainage and suitable for mulberry growth, so sericulture has been popular since ancient times. Known as the production center of silk cloth made from coarse fibers (futoito, tamaito or noshiito), “Isesaki Meisen” became famous nationwide after the Meiji era. In recent years, the manufacturing industry and large-scale commercial facilities have been expanding into the market by utilizing the main road network. Peri-urban agriculture is also active, and there is a lot of production of agricultural products. The municipal system was enforced in 1902: In 1940, Isesaki Town, Moro Village, and Uehasu Village joined（Former; Two towns and twelve villages）. 1955年には, 三郷村, 豊受村, 名和村, 宮郷村を編入. In addition, it will merge in another town. After some time, on January 1, 2005, four municipalities joined and started a new city. Designated cultural property – 国指定重要文化財 : 埴輪男子立像(伊勢崎市豊城町出土), 昭和33年2月8日, 相川考古館, 国指定重要文化財 : 埴輪男子立像 (邑楽郡大泉町出土), 昭和33年2月8日, 相川考古館, 国指定重要文化財 : 埴輪男子倚像, 昭和33年2月8日, 相川考古館, 国指定重要文化財 : 埴輪武装男子立像, 昭和33年2月8日, 相川考古館, 国指定史跡 : 女堀, 昭和58年10月27日, 平成9年9月11日追加, 平成28年10月3日追加, 下触町, 国指定史跡 : 十三宝塚遺跡, 昭和63年1月11日, 境伊与久, 国指定史跡 : 田島弥平旧宅, 平成24年9月19日, 境島村, 国指定史跡 : 上野国佐位郡正倉跡, 平成26年10月6日, 平成30年2月13日追加, 上植木本町, 国指定天然記念物 : 華蔵寺のキンモクセイ, 昭和12年6月15日, 華蔵寺町, 県指定重要文化財 : 下植木赤城神社石造美術群, 昭和35年3月23日, 宮前町, 県指定重要文化財 : 天増寺宝塔, 昭和35年3月23日, 昭和町, 県指定重要文化財 : 脇差 銘 山城國住越中守藤原正俊, 昭和38年9月4日, 今泉町, 県指定重要文化財 : 金銅善光寺式三尊仏, 昭和43年5月4日, 円福寺(稲荷町), 県指定重要文化財 : 宮子の笠塔婆, 昭和48年12月24日, 宮子町, 県指定重要文化財 : 絹本着色白崖宝生禅師像, 昭和48年12月24日, 県歴史博物館, 県指定重要文化財 : 石倉文書, 平成7年3月24日, 三光町, 県指定重要文化財 : 相川家茶室「觴華庵」附造営文書2点「材木積り立控」「隠宅普請入用控」, 平成12年3月21日, 相川考古館, 県指定重要文化財 : お富士山古墳所在長持形石棺, 平成13年3月23日, 安堀町, 県指定重要文化財 : 長光寺懸仏, 昭和33年3月22日, 県歴史博物館, 県指定重要文化財 : 縁切寺満徳寺文書, 昭和36年1月6日, 満徳寺資料館, 県指定重要文化財 : 石山観音の大鰐口, 平成31年2月15日, 下触町, 県指定重要無形民俗文化財 : 千本木龍頭神舞, 平成18年3月24日, 北千木町, 伊勢崎市南千木町, 県指定史跡 : 金井烏洲と一族の墓, 昭和48年12月24日, 境島村, 県指定天然記念物 : 連取のマツ, 昭和28年8月25日, 菅原神社 (連取町), 県指定天然記念物 : 境高校のトウカエデ, 平成4年5月15日, 境, 市指定重要文化財 : 同聚院の武家門, 昭和41年4月12日, 曲輪町, 市指定重要文化財 : 関重嶷著「伊勢崎風土記」ほか2点, 昭和41年4月12日, 相川考古館, 市指定重要文化財 : 教民要旨の碑, 昭和41年4月12日, 茂呂小学校, 市指定重要文化財 : 上植木の建長石仏, 昭和41年4月12日, 上植木本町, 市指定重要文化財 : 伊勢崎河岸の石燈籠, 昭和42年2月15日, 三光町, 市指定重要文化財 : 千本木龍頭神舞カシラ, 昭和47年4月25日, 南千木町, 市指定重要文化財 : 慶長の釣燈籠, 昭和48年3月5日, 曲輪町, 市指定重要文化財 : 八寸権現山の宝塔, 昭和48年3月5日, 蓮神社 (豊城町), 市指定重要文化財 : 大聖寺墓地の宝篋印塔, 昭和48年3月5日, 大正寺町, 市指定重要文化財 : 富塚円福寺の宝篋印塔, 昭和48年3月5日, 富塚町, 市指定重要文化財 : 文明の石幢, 昭和48年3月5日, 同聚院 (曲輪町), 市指定重要文化財 : 伊勢崎の太織, 昭和48年3月5日, 曲輪町, 市指定重要文化財 : 宮古の古文書, 昭和48年3月5日, 図書館, 市指定重要文化財 : 常清寺の変型板碑, 昭和48年3月5日, 東本町, 市指定重要文化財 : 岡屋敷の阿弥陀三尊石仏, 昭和48年3月5日, 波志江町, 市指定重要文化財 : 新宿の変型板碑, 昭和48年3月5日, 波志江町, 市指定重要文化財 : 上蓮の阿弥陀 / 地蔵石仏, 昭和48年3月5日, 上蓮町, 市指定重要文化財 : 竹芳寺の梵鐘, 昭和48年3月5日, 連取元町, 市指定重要文化財 : 脇差 銘 直勝, 昭和48年3月5日, 本町, 市指定重要文化財 : 刀 銘 直道, 昭和48年3月5日, 中央町, 市指定重要文化財 : 森村家の文書, 昭和58年3月11日, 連取町, 市指定重要文化財 : 波志江権現山の磨崖種子, 昭和59年11月29日, 波志江町, 市指定重要文化財 : 上西根の五輪塔, 昭和59年11月29日, 鹿島町, 市指定重要文化財 : 藍染熨斗目, 平成4年2月24日, 北千木町, 市指定重要文化財 : 倭文神社の朱印状, 平成4年2月24日, 東上之宮町, 市指定重要文化財 : 旧時報鐘楼, 平成5年3月23日, 曲輪町, 市指定重要文化財 : 蛇塚古墳出土埴輪馬, 平成8年3月29日, 赤堀歴史民俗資料館, 市指定重要文化財 : 高山1号古墳出土埴輪鞆, 平成8年3月29日, 赤堀歴史民俗資料館, 市指定重要文化財 : 絹本着色稲垣平右衛門長茂像 附同重宗像, 平成8年3月29日, 天増寺 (昭和町), 市指定重要文化財 : 黒羽根内科医院旧館, 平成14年9月30日, 曲輪町, 市指定重要文化財 : 旧森村家住宅, 平成15年10月31日, 連取町, 市指定重要文化財 : 柴町八幡神社社殿, 平成16年11月30日, 柴町, 市指定重要文化財 : 上毛伊勢崎領塾蔵小学内篇 / 外篇版木 附同版藩校学習堂蔵印小学2冊, 平成20年7月1日, 図書館, 市指定重要文化財 : 今村神社旧大鏡院仁王門 附奉加帳, 平成22年10月1日, 稲荷町, 市指定重要文化財 : 天増寺橋供養地蔵尊像, 平成22年10月1日, 昭和町, 市指定重要文化財 : 本妙寺の鬼子母神堂 附棟札, 平成28年3月24日, 山王町, 市指定重要文化財 : 香林の木造如意輪観音坐像, 平成6年4月1日, 香林町, 市指定重要文化財 : 香林の石造観音菩薩坐像, 平成6年4月1日, 香林町, 市指定重要文化財 : 間野谷の石造層塔, 平成6年4月1日, 間野谷町, 市指定重要文化財 : 宝珠寺の五輪塔, 平成6年4月1日, 赤堀今井町, 市指定重要文化財 : 東小保方村分間絵図他一括古文書, 昭和48年2月21日, 東町, 市指定重要文化財 : 小泉稲荷神社奉納手洗盤, 昭和48年3月22日, 小泉町, 市指定重要文化財 : 文化の常夜灯, 昭和63年3月4日, 小泉町, 市指定重要文化財 : 長安寺の宝篋印塔, 昭和63年3月4日, 西小保方町, 市指定重要文化財 : 復元あずま橋と二十三夜塔, 昭和63年3月4日, 国定町, 市指定重要文化財 : 頼光塚, 平成14年3月29日, 東小保方町, 市指定重要文化財 : 延文二年銘鰐口, 昭和42年2月10日, 境, 市指定重要文化財 : 曼荼羅板碑, 昭和42年2月10日, 境, 市指定重要文化財 : 金井研香筆 境街糸市繁昌之図, 昭和42年2月10日, 赤堀歴史民俗資料館, 市指定重要文化財 : 東町福島家文書, 昭和42年2月10日, 伊勢崎市境東, 市指定重要文化財 : 大国神社の石幢, 昭和42年2月10日, 境下渕名, 市指定重要文化財 : 漂麦園文集12巻, 昭和42年2月10日, 境保泉, 市指定重要文化財 : 金井烏洲筆 赤壁夜遊図, 昭和42年2月10日, 境島村, 市指定重要文化財 : 養蚕新論版木, 昭和42年2月10日, 境島村, 市指定重要文化財 : 島村の板倉, 昭和42年2月10日, 境島村, 市指定重要文化財 : 平塚赤城神社本殿, 昭和42年2月10日, 境平塚, 市指定重要文化財 : 米岡の姥石, 平成16年11月26日, 境米岡, 市指定重要文化財 : 平塚西光寺の馬頭観音塔, 平成16年11月26日, 境平塚, 市指定重要文化財 : 境町五人組帳, 平成16年11月26日, 境, 市指定重要文化財 : 福壽院の和時計, 平成30年2月26日, 境小此木, 市指定重要文化財 : 波志江愛宕神社の宝塔, 令和2年10月27日, 波志江町, 市指定重要有形民俗文化財 : 平塚の操人形及び衣装 (頭等), 昭和38年8月1日, 境平塚, 市指定重要有形民俗文化財 : 平塚の操人形及び衣装 (衣装等), 昭和38年8月1日, 境, 市指定重要有形民俗文化財 : 平塚の操人形及び衣装 (人形 / 衣装 / 収納箱一式), 平成16年11月26日, 境平塚, 市指定重要有形民俗文化財 : 波志江の屋台, 平成16年11月30日, 波志江町, 市指定重要有形民俗文化財 : 茂呂の屋台, 平成22年10月1日, 茂呂地区, 市指定重要無形民俗文化財 : 伊勢崎木遣り, 平成13年6月29日, 宮子町, 市指定重要無形民俗文化財 : 倭文神社の田遊び, 平成19年8月17日, 東上之宮町, 市指定重要無形民俗文化財 : 国定赤城神社奉納獅子舞, 平成18年6月15日, 国定町, 市指定重要無形民俗文化財 : 下渕名の獅子舞, 平成18年6月15日, 境下渕名, 市指定重要無形民俗文化財 : 剛志の民謡, 平成18年6月15日, 境剛志地区, 市指定重要無形民俗文化財 : 女塚祭礼囃子, 平成18年6月15日, 境女塚, 市指定重要無形民俗文化財 : 栄町祭礼囃子, 平成18年6月15日, 境栄, 市指定重要無形民俗文化財 : 三ツ木祭礼囃子, 平成18年6月15日, 境三ツ木, 市指定重要無形民俗文化財 : 東新井の獅子舞, 平成18年6月15日, 境東新井, 市指定重要無形民俗文化財 : 茂呂町一丁目屋台囃子, 平成25年3月26日, 茂呂町一丁目, 市指定重要無形民俗文化財 : 茂呂町二丁目屋台囃子, 平成25年3月26日, 茂呂町二丁目, 市指定重要無形民俗文化財 : 南北千木町屋台囃子, 平成25年3月26日, 南北千木町, 市指定重要無形民俗文化財 : 美茂呂町屋台囃子, 平成25年3月26日, 美茂呂町, 市指定重要無形民俗文化財 : 茂呂南町屋台囃子, 平成25年3月26日, 茂呂南町, 市指定重要無形民俗文化財 : 東町屋台囃子, 平成26年2月25日, 境東, 市指定重要無形民俗文化財 : 気楽流柔術, 平成27年2月26日, 東小保方町, 市指定史跡 : 権現山遺跡, 昭和41年4月12日, 豊城町, 市指定史跡 : お富士山古墳, 昭和41年4月12日, 安堀町, 市指定史跡 : 今村城跡, 昭和41年4月12日, 稲荷町, 市指定史跡 : 柴宿本陣跡, 昭和41年4月12日, 柴町, 市指定史跡 : 栗庵似鳩の墓, 昭和41年4月12日, 上蓮町, 市指定史跡 : 稲垣平右衛門長茂の墓 附累代の墓所, 昭和42年2月15日, 天増寺 (昭和町), 市指定史跡 : 小畠武堯の墓, 昭和42年2月15日, 善応寺 (曲輪町), 市指定史跡 : 下城弥一郎 / 森村熊蔵の碑, 昭和42年2月15日, 曲輪町, 市指定史跡 : 関当義 / 重嶷父子の墓, 昭和48年3月5日, 同聚院 (曲輪町), 市指定史跡 : 丸塚山古墳, 昭和52年9月9日, 三和町, 市指定史跡 : 一ノ関古墳, 平成10年12月28日, 本関町, 市指定史跡 : 十二所古墳, 昭和46年6月10日, 磯町, 市指定史跡 : 庚塚古墳, 平成7年4月1日, 下触町, 市指定史跡 : 赤堀城跡, 平成16年8月10日, 赤堀今井町, 市指定史跡 : 毒島城跡, 平成16年8月10日, 赤堀今井町, 市指定史跡 : 赤堀茶臼山古墳, 平成16年8月10日, 赤堀今井町, 市指定史跡 : 天幕城跡, 平成16年8月10日, 磯町, 市指定史跡 : 六道の道標とあずま道, 昭和44年2月21日, 上田町, 市指定史跡 : 旗本久永氏陣屋跡, 昭和63年3月4日, 大東神社 (東小保方町), 市指定史跡 : 鶴巻古墳, 昭和44年2月21日, 東小保方町, 市指定史跡 : 郷学五惇堂の碑, 昭和35年3月1日, 境伊与久, 市指定史跡 : 北米岡縄文文化遺跡, 昭和35年3月1日, 境米岡, 市指定史跡 : 西今井中世館跡, 昭和42年2月2日, 境西今井, 市指定史跡 : 旧日光例幣使道, 昭和42年2月2日, 境下武士, 市指定史跡 : 村上随憲の墓, 昭和42年2月10日, 長光寺 (境), 市指定史跡 : 雷電神社古墳, 昭和52年3月11日, 境伊与久, 市指定史跡 : 弥勒寺音次郎 / 音八父子の墓, 平成元年3月15日, 境下渕名, 市指定天然記念物 : 同聚院の大カヤ, 昭和42年2月15日, 同聚院 (曲輪町), 市指定天然記念物 : 波志江の大シイ, 昭和42年2月15日, 波志江町, 市指定天然記念物 : 上植木のサカキ, 昭和42年2月15日, 本関町, 市指定天然記念物 : 赤堀今井の “信濃柿(マメガキ)”, 平成6年4月1日,赤堀今井町, 市指定天然記念物 : 塩島稲荷の大サザンカ, 昭和44年2月21日, 八寸町, 市指定天然記念物 : 湧水あまが池, 昭和63年3月4日, 上田町, 市指定天然記念物 : 西福寺の大カヤ, 昭和63年3月4日, 田部井町, 国登録有形文化財 : 小茂田家住宅, 平成16年2月17日, 長沼町, 国登録有形文化財 : 日本基督教団島村教会教会堂 / 島村めぐみ保育園本館, 平成20年4月18日, 境島村, 国登録有形文化財 : 金井義明家住宅主屋, 令和3年2月26日, 境島村, 国登録有形文化財 : 田島善一家住宅主屋, 令和3年2月26日, 境島村, 国登録有形文化財 : 田島達行家住宅主屋, 令和3年2月26日, 境島村. Branded agricultural and livestock products in Isesaki City: Brand No. 5 Isesaki Tomato “Julia-575/675/77” Instead of pursuing “high sugar content”, “harmony of sweetness, acidity and flavor” It seems to be a tomato that claims to be the original value of tomatoes. The name “Julia” seems to be from the desire to grow up like “Romeo and Juliette” who are innocent, neat and noble with their honest love. “575”, “675” and “775” seem to mean “sugar content of 5.75 degrees or more”, “sugar content of 6.75 degrees or more” and “sugar content of 7.75 degrees or more”, respectively. I heard that the release date is around March every year. It seems that house forcing cultivation (shipped from January to June) in the flat area of Gunma prefecture and rain shelter cultivation (shipped from July to October) in the cool mountainous area are being carried out. It seems that distinctive production such as high sugar content fruit tomatoes and contract cultivation for processing is also being carried out. The main production areas are Numata City in the mountainous area, Showa Village in Tone District, Katashina Village, Isesaki City in the flat land, and Midori City. In addition, taking advantage of the blessed natural conditions and location conditions, various vegetable production is carried out throughout the year, and it seems that it is an important vegetable supply production area to the metropolitan area as a top vegetable production prefecture in the whole country. The amount of vegetable production in 2020 seems to have increased to 100.4 billion yen, up from the previous year, due to the results of cultivation technology guidance and production expansion support in subsidized projects. It seems that the output has exceeded 100 billion yen for the first time in four years since 2016. Vegetables account for about 40% of the prefecture’s agricultural output, and seem to be in an important position in Gunma agriculture. Based on the “Vegetable Kingdom Gunma Promotion Plan 2020”, all concerned parties are working together to promote production centered on eight priority items and regional promotion items. As mentioned earlier, Gunma Prefecture, which is blessed with good daylight hours, produces delicious tomatoes throughout the year. Good quality tomatoes are produced in the warm flat land in summer and in the plateau area where the temperature difference between day and night is large in winter. Among them, Amashizuku Tomatoes is a breed grown in Gunma prefecture. A sweet tomato with a sugar content of 2 to 3 degrees higher than that of ordinary tomatoes and a sugar content of 7 degrees or more. Not only is it sweet, it has an excellent balance with acidity and is popular as a tomato with a strong taste. The size is about 80 g, which is small and easy to eat. According to the Ministry of Agriculture, Forestry and Fisheries variety registration, application number 19252, application date 2006/01/26, application publication date 2006/10/23, registration number 17129, registration date 2008/12/12, breeder Duration of rights 25 years, extinction date of breeder rights 2020/12/15, name and address of variety registrant, Kaneko Seedling Co., Ltd. (Furuichi Town, Maebashi City, Gunma Prefecture) Name of the person who bred the registered variety, Mr. Fuminori Yamada , Mr. Yuzuru Yutani, Mr. Hideo Tataki, Mr. Masamichi Ushinami, Mr. Yukio Kanai, Outline of the characteristics of the plant of the regional registered varieties, the grass shape is normal, the stem anthocyanin (among the compounds classified as anthocyan, anthocyanin is as aglycon Coloring of sugars and sugar chains (sugars linked to sugar chains) is medium, internode length is slightly short, leaf length is short, leaf width is narrow, leaf notch is pinnate twice, leaflet size is small, Leaf green intensity is dark, flower cluster shape is single, petal color is yellow, fruit stalk is separated, fruit size is small, fruit diameter ratio (vertical / horizontal) is small, vertical cross section The fruit shape is spherical, the folds on the shoulder are weak, the dent on the hump is medium, the size of the fall is small, the size of the flower drop is large, the shape of the fruit apex is slightly protruding, the fruit epidermis. The color is yellow, the size of the heart is a little large, the thickness of the fruit is a little thin, the number of child chambers is 4.5 or 6, the green color of the fruit shoulder in the young fruit stage is present, and the fruit color in the young fruit stage is Medium, the fruit color in the ripe stage is red, the fruit color in the ripe stage is red, the hardness of the fruit is quite hard, the early and late flowering is early, and the early and late maturity is medium. The application cultivar “Amashizuku Tomato” has a shorter leaf length, a narrower leaf width, a number of child chambers of 4.5 or 6, and a sugar content (compared to the control cultivar “Louis 60 Tomato”. Distinguishing is recognized by the fact that the content of soluble solids) is considerably high. Compared to the control variety “Greenhouse Momotaro Tomato”, the leaf length is short, the leaf width is narrow, the sugar content (soluble solid matter content) is considerably high, and leaf mold (symptoms are mainly). Occurs on leaves. Initially, pale yellow spots with unclear contours are formed on the surface of the leaves, and grayish yellow to greenish brown velvety molds are densely grown on the back surface. It turns brown to grayish purple and molds on the surface of the leaves. It develops from the lower leaves, gradually spreads to the upper leaves, becomes severely ill, and falls when the lesions occupy most of the leaves.) It is said that distinction is recognized by having 0 resistance. Utilizing the JA Group GAP support team’s “Local Advice Project for GAP Third Party Certification” GLOBALG.A.P.. Concretely stipulated check items for safety management methods for handling agricultural products, occupational safety, and environmental conservation agriculture practice for sustainable agriculture.Consider food safety, work environment, and environmental conservation A global brand given to excellent companies that practice “sustainable production activities. Contributes to improving the trust of business partners and improving your company’s corporate value.” The certificate has been awarded at the shipping conference held on April 5, 2021 to the Union. The JAG Lettuce Union received a request for GLOBALG.A.P. certification from a major restaurant chain, which is the shipping destination, so from 2018, the JA Group GAP support team’s “Local Advisory Project for GAP Third-Party Certification” has been utilized. In the meantime, it seems that they have been proceeding with the acquisition of certification. As a result, it was the first JA organization in the prefecture to acquire GLOBALG.A.P. It seems that they will aim for high value-added sales that make use of it. Last but not least, most of the spinach sold in winter is produced in a growing in plastic tunnel, but the “shrinking spinach” is produced in an outdoor culture, so it has more umami and sweetness than general spinach. Excellent. While normal spinach has upright leaves, “shrinking spinach” sticks to the ground because it grows exposed to the cold. Producers are also waiting for the smiles of consumers while enduring the cold.
In order to avoid freezing in winter, the leaves tend to become thicker and more savory and sweet. The method of cultivating spinach that utilizes this property is generally called “kanjime”. Although it is a base fertilizer, it is a fertilizer that is applied before planting. Compost is a fertilizer that is suitable for adding nutrients to the soil and making it soft and fluffy. Cow dung compost has a strong feature as compost that softens the soil, and chicken dung does not have much power as compost, but pig dung compost, which contains a large amount of fertilizer, is versatile in a sense. The Winter-Sweetened TECHNIC: Cold exposure of greenhouse-grown vegetables and fruits in the winter prior to harvest. The sugar and minerals in the cells are concentrated, increasing the umami. When cooked, it is characterized by its sweetness and less bitterness.
The shipment volume of spinach produced in Gunma Prefecture (April 2021 to March 2022) has been ranked number one nationwide for the second consecutive year in the 2021 Vegetable Production and Shipment Statistics (1st Report) announced by the Ministry of Agriculture, Forestry and Fisheries. These excellent agricultural products are produced in various regions, from flatlands to hilly and mountainous areas. Nurture the management body. In addition, 7 agricultural cooperatives in the prefecture conduct joint sales with unified shipping standards, etc., and ship them all over the country, including the Keihin market, which is a large consumption area. In Gunma Prefecture, spinach is positioned as one of the “eight important vegetable items”, and in cooperation with related organizations, we provide guidance on cultivation techniques and support the introduction of greenhouse facilities and machines through comprehensive measures for the “Vegetable Kingdom Gunma”, a prefecturally subsidized project. It seems that they are working on PR activities such as sales promotion using posters, etc., and video distribution of production area introductions.
The winter-sweetened Cultivation is suitable for spinach, type of rape, chijimi greens, chinese flat cabbage, and other foliage that is resistant to cold. November is the best time to sow seeds. Insulate with poly mulch and perforated film, and 2 to 3 weeks before harvest, the tunnel is opened to expose it to the cold.