April 14, 2022, Comprehensive agreement for the realization of a decarbonized society-APU where half of the students are Japanese (Jumonjibaru, Beppu): About 50% of all students are international students, with high aspirations, Approximately 2,700 international students from 94 countries and regions around the world (as of May 2018) are in an environment where they can learn while feeling the world around the clock. The power we need to create a more prosperous world. In October 2020, the Japanese government announced a goal of zero greenhouse gas emissions by 2050, declaring carbon neutrality.

博多セロリ, 瀬高町セルリー

【種類】

Apium graveolens var. dulce

【生産地】

福岡県みやま市瀬高町（JAみなみ筑後）

【名前の由来】

Greek, Latin “selinon” Italian “selano”, Lombardy dialect “seleri”, French “sceleri d’ltalie”, English (foreign language) changed from “celeri” to “celery” It is said to have been.

【主な特徴】

Omuta City, Fukuoka Prefecture (about 111,200 people) is jointly operated with Yanagawa City (about 65,000 people), Miyama City (about 36,600 people), and Nagasu Town, Tamana District, Kumamoto Prefecture (about 15,900 people). “Ariake Regional Digital Library” will be opened on May 1, 2022. It is a service that allows you to borrow and read e-books anytime, anywhere, and it seems that it can be used 24 hours a day on PCs, smartphones, tablet terminals, etc. connected to the Internet. It seems that it is the first time in Japan that multiple municipalities jointly operate an electronic library across prefectural borders. I hear that it can be used by residents, commuters, and students in the three cities and one town. For varieties, “Cornel 619 Celery”. The number of producers is 29, and the average age of the subcommittee is 38 years old, which means that there are many young producers. As a feature of the subcommittee, it seems that the subcommittee conducts its own voluntary pesticide residue analysis twice a year, records the control record book, and strives for a system to supply safe goods. In addition, it seems that it is incorporating healthy soil preparation, composting, and soil disinfection in the greenhouse using solar heat. It seems that everyone gathers every Friday during the shipping period to apply for and make adjustments for the next week’s shipment, grasp the shipping status for that week, and convey information to the market as soon as possible. In addition, vacuum precooling is performed to supply fresh “Hakata celery”. In recent years, seedlings (406-hole seedling raising period 20 days after sowing) have been outsourced to the Zen-Noh Fukuren Seedling Center for the first 3 times, and then transplanted to a 40-hole tray. As for the seedling raising green house, the roof type steel pipe house has become the main force, and it seems that they are working on shelf-type seedling raising by introducing high temperature countermeasure materials. Generally, planting will start around August 25, and harvesting will start in late November. The first crop is until March 15th, and the second crop is from March 16th to mid-June. From Takii & Co., Ltd., the new Cornell 619 celery is of good quality with vigorous growth and good stock lineup. The petioles are thick, thick and round, and it seems to have excellent yield. An intermediate species of the yellow axis that incorporates the characteristics of yellow and green species. It has a soft aroma with few fibers and a good taste. Improves alignment compared to the conventional “Cornel 619”. After sowing, it seems that the seedlings are well-matched by covering them with a thin layer of soil to make the germination uniform and thinning them out 2-3 times. Since it lacks drought resistance and has weak fertility, it seems that the field should be fertile with good water retention and drainage. As flower buds differentiate at low temperatures, be careful of heat retention when raising seedlings during the low temperature period. During the growing season, it is recommended to add fertilizer regularly so as not to run out of fertilizer and keep the fertilizer effect until harvest. At the JA Higashiyama Fruit Sorting Plant, 2020 Fukuoka Prefecture “Hakata Celery” will begin shipping from November 5, and is expected to continue until mid-June, shipping from December to January and April to May. It reached its peak. I was worried about the effects of the long rainy season and the high temperature in the summer, but it seems that the growth was smooth and the quality was good due to the early morning and evening chills. It shipped nationwide, mainly in the Kanto region, and made efforts to produce good products with the aim of achieving a shipping quantity of 300,000 boxes (3000 tons) and a sales amount of 800 million yen. In addition, Setaka Town (1907 Hongo, Ogawa, Kawazoi 3 villages and a part of Midori Village, merged with Higashiyama Village in 1956. In 2007, merged with Yamazakikawa Town, Takata Town, Miike District, and the city system was enforced. In the Cellular Subcommittee (which is in Miyama City), 27 members of the subcommittee produce at about 41 ha, and they plan to implement production measures according to the weather with the aim of becoming a “responsible production area” and a “trusted production area”. It seems that they tried to accompany the shipment and stabilize the price. However, Japan is in the midst of quattro shock and stagflation, and farmers are facing a serious crisis. JA Minami Chikugo Setaka EGGPLANT Subcommittee was established in 1995. It is an eggplant producing area that has been around for a long time, mainly in the Setaka area. In 2018, the number of members was 201, and the total acreage was 49 ha, which seems to occupy half of the eggplant acreage in the prefecture. Setaka Nasu received the prestigious Japan Agriculture Award in 1996, the year after the establishment of the subcommittee, and the Emperor’s Cup at the Agriculture, Forestry and Fisheries Festival the following year. The Setaka Eggplant Subcommittee continues to support the Hakata Eggplant brand. The shipping time is from October to July in winter and spring, from July to October in summer and autumn, and from April to June when the harvest is at its peak. The shipping destinations are Keihin, Kansai, Sanin, Chugoku and local Fukuoka, and many consumers are looking forward to shipping all over the country. Yamakawa Town is a town that was once located in the southern part of Fukuoka Prefecture. On January 29, 2007, it became Miyama City due to the merger with the neighboring Setaka Town, Yamato District and Takata Town, Miike District. At present, Fukuoka Prefecture consisted of three countries, Buzen Province (part), Chikuzen Province, and Chikugo Province during the Edo period. Of these, this area consisted of two of the ten Chikugo provinces (Yamato and Miike) centered on the Chikugo River basin. Of the three towns, Setaka Town and Yamakawa Town are Yamato District, and Takata Town is Miike District, which can be said to have historically been the same administrative area. After the reform of the Tanaka clan, which occupied 320,000 koku of rice in the Chikugo whole district, Chikugo was divided into two clan (Arima clan and Tachibana clan), and it seems that all three towns were governed by the Tachibana clan. After that, due to the abolition of the feudal clan in 1871, this area became Miduma prefecture. In 1876（Japan-Korea Friendship Treaty; Treaty of Ganghwa: Treaty signed between Japan and Joseon on February 26 and related agreements. A treaty signed between Japan and North Korea as a result of the Ganghwa Island incident. It was an unequal treaty that allowed Korea to open the country at the same time as the resumption of diplomatic relations between Japan and Korea. The Unyo’s approach to Ganghwado violated universal public law (international law), but the Japanese government urged the Korean government to open the country, blaming the attack by Korea. Japan appointed Kiyotaka KURODA as the ambassador of plenipotentiary and Kaoru INOUE as the deputy plenipotentiary, and went to talks with six warships and 260 troops. In Korea, there was a backlash against Japan’s intimidating diplomacy, but the conclusion was unavoidable due to the opening of the country. The treaty stipulates that “Korea is a voluntary country.” The treaty stipulates that “Korea is a voluntary country.” It seems that the aim was to dismiss the relationship with the Qing dynasty and strengthen Japan’s influence. In August, the Japan-Korea Friendship Treaty Appendix and the Provisional Trade Agreement were signed based on this rule. Under these treaties, Korea recognized Japan’s extraterritoriality, opened ports in Busan, Incheon, and Wonsan, and denied customs autonomy. Japan has become able to export tax-free, and has also acquired the right to use Japanese currency and freely import Korean rice grains. Japan’s Meiji government representative, Kiyotaka Kuroda, who urged Korea to open the country, came to Ganghwado with about 200 honor guards and four artillery guns equipped with four gutling guns. Landed with a name. The warship Nissin was a 1468-ton ship purchased by the Saga Domain from the Netherlands and presented to the Meiji government. The Gatling gun was invented in the United States in 1862, and was a state-of-the-art weapon capable of firing about 200 shots per minute while manually rotating six barrels. Japan is the latest Western-style armament and has urged Korea to open its country. It was similar to Perry, who led four ships and landed 250 honor guards with guns on Kurihama. The Gatling gun was used by the Nagaoka and Satsuma domains in the Boshin War in Japan, but it was first used for areas where military modernization was delayed in 1874 and 1979 by the Ashanti and Zulu in Britain. It was a battle with people. It seems that there was no time difference between Japan and the West when it threatened Korea with this modern weapon.）, Mizuma Prefecture merged nine Hizen provinces in Saga prefecture, but soon these nine counties were assigned to Nagasaki province, and this area is one county in Fukuoka prefecture consisting of former Chikuzen province and Buzen province. It became. With the promulgation of the municipal system in 1888, the number of municipalities in Fukuoka Prefecture decreased from 1,958 municipalities to 386 municipalities from the end of 1888 to the end of 2010, and 32 municipalities were born in this area as well. After that, in 1907, two towns except the current Takada town were merged all at once, and 32 towns and villages decreased to 19 towns and villages. Although the current Yamakawa Town has undergone a boundary change, it has not merged since 1907 and continues to this day. From the Taisho era to 1945, it seems that the merger proceeded at once in Takada Town. Three villages were merged in 1931, and then two villages were incorporated in 1945, and it seems that it has continued to this day. There has been no merger in Setaka Town since 1907, but in 1956 the former Setaka Town incorporated Higashiyama Village. Then, on January 29, 2007, Setaka Town, Yamakawa Town, and Takata Town merged to form Miyama City. The city is famous for producing sweet and delicious “Yamakawa mandarin oranges”, including Yamakawa town, which is also known as “the town of mandarin oranges”. Fresh oranges, which have thin skins and are packed with rich fruits, are widely known as delicious oranges not only in the prefecture but also throughout the country. The annual production in the city is about 10,000 tons (10000 kg), and the “JA Minami Chikugo Citrus Subcommittee” thoroughly checks the quality. The Citrus Subcommittee is divided into three brands, “Marutoku (Hakata Mild, Honey Mikan)”, “Mild (Mild 130)”, and “Regular”. It seems that it will be done thoroughly. At JA Minami Chikugo, the varieties include “extremely early varieties (Nichinan No. 1 satsuma mandarin, Wase Ueno satsuma mandarin)”, “Wase Wenzhou (“Wase Kitahara satsuma mandarin,” Wase Haraguchi satsuma mandarin, Wase Miyagawa satsuma mandarin , Wase Okitsu satsuma mandarin)”, “Normal Wenzhou (Aoshima Wenzhou, Otsu satsuma wenzhou and others) ”. Our production area is suitable for mandarin orange cultivation conditions, and high quality mandarin oranges are produced. In order to produce stable “delicious oranges” every year, we utilize sheet mulch materials and strive for appropriate moisture control. The secret of deliciousness lies in the cultivation method. “Mulch cultivation” is adopted, and a breathable sheet called a mulch sheet is laid under the tree to adjust the moisture in the ground. It also plays a role in reflecting the sunlight on the trees so that it does not absorb too much water even if it continues to rain. By being grown with an appropriate amount of water, it accumulates sweetness and bears fruit. Multi-cultivation is obligatory for the “Marutoku” and “Mild” ranks because they are delicious oranges, and although the work in the hot summer months is hard work, many farmers are adopting it. The Yamakawa mandarin orange direct sales office on the premises of the Yamakawa fruit sorting plant (Tachiyama) will open on September 14, 3rd year of Reiwa. At the Yamakawa Mikan Direct Sales Office, you can get all-you-can-eat non-standard oranges, including gift-use oranges. From the Ministry of Agriculture, Forestry and Fisheries variety registration website: Application number 21301 Application date 2007/08/01 Date of application publication 2007/12/05 Registration number 18160 Registration date 2009/04/02 Duration of breeder’s rights 30 Year Extinction of breeder’s rights Name and address of variety registrant Minami Chikugo Agricultural Cooperative (Shimonosho, Setaka Town, Miyama City, Fukuoka Prefecture): Name of the person who raised the registered varieties Etsuo Kitahara. The shape of the tree is open, the size of the tree is medium, the vigor is medium, the thickness of the shoots is thick, the length of the shoots is long, the internode length is long, there are no thorns on the shoots, and the leaf blades The shape is spindle-shaped, the degree of leaf blade wavy is weak, the leaf blade size is medium, the leaf height is long, the leaf blade width is medium, the leaf shape index is large, the sharpness of the net vein is clear, and the shape of the wing leaf is trace. , Leaf stalk length is long, leaf stalk thickness is medium, inflorescence formation is solitary, flower (bud) weight is medium, petal shape is spindle-shaped, petal length is medium, petal width is wide, The number of petals is 5, the degree of separation of the filaments is partially united, the shape of the fruit is oblate, the shape of the apex is flat, there is no radial groove on the apex, and there is a concave ring on the apex. Is unclear, the shape of the leaf stalk is cut flat, the number of radial grooves in the fruit stalk is small, the degree of fruit core is medium, the size of the fruit core is medium, the weight of the fruit is medium, and the color of the pericarp. Is dark orange, the size of the oil vesicles is medium, the density of the oil vesicles is sparse, the unevenness of the oil vesicles is flat, the rough surface of the fruit surface is medium, the thickness of the pericarp is medium, the pericarp ratio is small, and the difficulty of peeling is low. Easy, the hardness of the leaf membrane is soft, the shape of the leaf is medium, the size of the leaf is medium, the color of the leaf (pericarp) is dark orange, the amount of fruit juice is medium, the sweetness is medium, and the acidity is Low, moderate aroma, no number of seeds, early germination stage, slightly early maturity stage, medium floating fruit development, no fruit cracking. The application cultivar “Wase Kitahara satsuma mandarin” is distinguished from the control cultivar “Wase Haraguchi satsuma mandarin” in that the size of the fruit core is medium and the thickness of the pericarp is medium. Compared with the control variety “Wase Ueno satsuma mandarin”, the distinctiveness is recognized by the medium size of the leaf blade and the oblate spheroidal shape of the fruit. Wase Yamakawa satsuma : Application number 227 Date of application 1981/01/06 Date of publication of application-Registration number 1402 Date of registration 1987/08/07 Duration of breeder’s rights 18 years Extinction date of breeder’s rights 1993/08/10 Name and address of variety registrant Yamakawa Agricultural Cooperative (Former Oaza Tateyama, Yamakawa Town, Yamato District, Fukuoka Prefecture): Name of the person who raised the registered varieties Norikazu Tanaka. This variety is a branch of “Wase Miyagawa satsuma”, which is a very early-maturing Citrus unshiu that can be harvested from the end of September in the growing area (Former Yamakawa Town, Yamato District, Fukuoka Prefecture) with a relatively strong pericarp coloring and rich taste. The shape of the tree is medium, the size of the tree is medium, and the shape of the tree is a little weak. The leaf shape index is medium, the leaf blade size is slightly small, and the leaf thickness is medium. The appearance of the fruit is slightly flat (fruit shape index 138 to 143), the size of the fruit is medium, the smoothness of the fruit surface is slightly coarse, and the density of oil vesicles is slightly coarse, which is coarser than that of “Wase Miyamoto satsuma mandarin”. The pericarp is medium in thickness, the peel is easy, and the sac is soft. The maturity period is extremely early, the pericarp coloring is early and late, and the coloring starts in early September in the growing area, and the orange color in the 6-minute coloring period in late September is darker than that of “Wase Miyamoto satsuma mandarin” and becomes completely colored in late October. The juice is abundant, sweet and sour, and the acid reduction is slower than that of “Wase Miyamoto satsuma mandarin”, “Wase Ichifumi satsuma mandarin” and “Wase Inaba satsuma mandarin”. Floating skin and fruit cracking are difficult to occur, and the storability is rather small. Compared to “Wase Miyamoto satsuma mandarin”, the density of pericarp oil vesicles is coarser and the acidity is higher. Compared to “Wase Inaba satsuma mandarin”, the sac is softer and has more acidity, and compared to “Wase Mori satsuma mandarin”, the fruit shape is flatter, which makes it distinctive. Nichinan No. 1 satsuma mandarin” was introduced in 1979 (Showa 54) by the breeder: Akio NODA and “Okitsu Wase satsuma mandarin”. , 1940 Citrus Okitsu No. 2. Agricultural and forestry certified varieties (former: named registered varieties) Registration number: Mikan Norin No. 1, Registration date: 1963 rice field. The fruit shape is oblate and the fruit surface is smooth. Breeder: Based on the Ministry of Agriculture, Forestry and Fisheries Seedling Law, Mr. Noda applied for registration in 1987, was registered in 1989, and expired in 2007. In the breeding ground (Nichinan City, Miyazaki Prefecture), harvesting is expected from mid-September (coloring starts from mid-September, 4 to 5 minutes in late, and 8 minutes at the earliest. It is expected to turn orange. The acid content tends to be less than 1.5% in mid-September and up to 1.0% in late September.) It is a cultivar with strong tree vigor as an extremely early-maturing “Wenshu mandarin orange”. “New Nichinan satsuma mandarin” is popular as a very early variety. Due to its fertility, it is expected to be colored quickly due to reduced acidity and harvested from the beginning of September. In 1979 (Showa 54), the grower Akio Noda (Nichinan City, Miyazaki Prefecture) ), But “Wase Okitsu satsuma mandarin” (Mating combination is the old strain name: Wase’s Miyagawa satsuma mandarin pearl heart embryo seedling. The crossing year is Kankitsu Okitsu No. 2 in 1940. The fruit shape is oblate and the fruit The surface is smooth. Mr. Akio Noda of Nichinan City, Miyazaki Prefecture, applied for registration in 1987 based on the varieties registration system of the Ministry of Agriculture, Forestry and Fisheries, and in 1989. Registration, the period expires in 2007. In the breeding ground (Nichinan City, Miyazaki Prefecture), harvest is expected from mid-September (coloring starts from mid-September, and from 4 to late). 5 minutes, early 8 minutes. Red is strong and dark orange. Acid tends to be less than 1.5% in mid-September and up to 1.0% in late September.) Very early Even in open-air cultivation, the sugar content can be harvested from early September in warm regions. Naturally, the sugar content also tends to increase when the fruits are completed. It has a lower sugar content than oranges in the winter, but it has a sour taste and a refreshing taste. Peeling with a bluish tinge spreads a refreshing scent. , Registration number: No. 4864551, Registration date: May 20, 2005, Publication date of registration gazette: June 21, 2003, Publication date: November 20, 2003, Application number: Commercial application 2003-95243, Application date: October 15, 2003, Prior application right generation date: October 15, 2015, Renewal application date: March 26, 2015 Date, Renewal registration, Expiration date: May 20, 2025 (7th year of Showa), Trademark: Hinanohime; Princess of Nichinan, Name (Reference information: Hinanohime, Nichinannohime, Hime, Right holder, Name or name: Mr. Furusawa: Nichinan City, Miyazaki Prefecture, Registration Number: No. 5710096, Registration Date: October 17, 2014, Registration Bulletin Publication Date: March 26, 2015 Date, Renewal registration, Expiration date: May 20, 2025 (7th year of Showa), Trademark: Hinanohime; Princess of Nichinan, Name (Reference information: Hinanohime, Nichinannohime, Hime, Right holder, Name or name : Mr. Furusawa: Nichinan City, Miyazaki Prefecture, Registration Number: No. 5710096, Registration Date: October 17, 2014, Registration Bulletin Publication Date: November 18, 2014, Publication Date: April of the same year 17th, Application number: Commercial application 2014-22298, Filing date: March 10th of the same year, Date of occurrence of prior application right: March 10th of the same year, Expiration date of term: October 17th, 2024, Trademark (for search): Furusawa Farm Hinanohime mandarin orange, Nichinanhime orange, Name (reference information): Furusawa Noenno Hinanohime, Hinanohime, Nichinannohime, Hime, Furusawa Farm, Furusawa, Name: Ms. Yayoi Furusawa, address or whereabouts: Nichinan City, Miyazaki Prefecture can be confirmed. Similar fruits or citrus fruits. This is sad news about the school building of all the students in Miyama City, but Hokeniryokeiei University, which also has the purpose of developing human resources who can contribute to the evolving future, has stopped recruiting students after 2020, and new students graduated this year. It seems that the university will be closed at the end of March 2023. Since opening in April 2008, the city and the university have signed a comprehensive cooperation agreement and have been working together to revitalize the city in various fields such as health, medical care, welfare, education, and lifelong learning. Regarding future utilization, the university site is owned by the city, but the university facilities are owned by the school corporation Ariake International Academy. In the future, we will proceed with discussions with the university based on the lease agreement, such as the handling of university facilities and the site, but how is the progress?