【製品名(商品名)】
Oh!宮崎ミニトマト, サマー千果
【種類】
Solanum lycopersicum var. cerasiforme
【名前の由来】
Released by TAKII & CO., LTD. Around 1975. Small tomatoes: petit tomatoes have become widely known. However, although it was made in earnest in the early Showa era, it didn’t go into mass production.
【生産地・卸地】
宮崎県日向市, 東臼杵郡美郷町, 門川町, 諸塚村, 椎葉村（JA日向, JA宮崎経済連）
【主な特徴】
JA日向 ひむか援農隊: JA Hyuga seems to be conducting a business to introduce people who can help with farm work in order to make up for the labor shortage due to the aging of farmers and the shortage of successors. There seems to be no registration fee, job offer / job application fee, referral fee, etc. It seems that they are looking for farmers who want assistance in farming, such as “there is not enough manpower at the peak of harvesting” and “I want you to help prepare for sowing.” Eleven people from Miyazaki Prefecture’s first “Hinohikari rice” producers in two districts in the prefecture, JA Ebino City, and JA Hyuga officials, who received the highest “Special A” rating in the 2021 rice taste ranking for the first time in three consecutive years. On March 31, 2022, paid a courtesy call on Governor Kono and reported on his joy and future aspirations. It seems that consumers have the advantage that the taste is lighter than that of Koshihikari rice. Probably because the taste is not so strong, it goes well with any dish and seems to have moderate stickiness. Check from the Ministry of Agriculture, Forestry and Fisheries variety registration website, types of agriculture, forestry and fisheries plants, Oryza sativa L. (Japanese name: rice species) Name of registered variety, Hinohikari rice (Nankai No. 102 rice), name of variety at the time of publication of application Application number 3293, date of application 1989/03/28, date of publication of application, registration number 2331, Registration date 1990/08/04, duration of breeder’s right 15 years, extinction date of breeder’s right 2005/08/05, name and address of cultivar registrant whose period has expired, Miyazaki Prefecture (Tachibanadori, Miyazaki City, Miyazaki Prefecture) east) Name of the person who raised the registered varieties, Mr. Shu Nishiyama, Mr. Atsushi Todoroki, Mr. Tadayuki Yagi, Mr. Masahiro Koyae, Masayuki Kuroki, Mr. Hidemitsu Hidaka, Mr. Koichi Yoshida, Mr. Ichiro Aiko, Mr. Hiroyuki Motobu, Restricted countries for exporting, designated countries for producing Outline of the characteristics of the plant of the varieties registered in the restricted designated area, this variety is a fixed variety cultivated by crossing “Koganebare rice (Aichi No. 40 rice)” with “Koshihikari rice (Etsunan No. 17 rice)”, and the breeding ground (The maturity period in (Sadowara Town, Miyazaki City , Miyazaki Prefecture) is middle-aged, good-tasting, warm, and suitable for areas other than blast-prone areas in the western part of warm regions. The plant type is eccentric type, culm length is slightly long, culm thin is slightly thick, goju is slightly rigid, and the degree of uprightness of the flag leaf is slightly upright. The spike length and number of spikes are medium, the grain density is slightly dense, the lemma is yellow-white, the tip color is yellow-white to yellow, the awns are rare, the awn length is extremely short, and the awn color is yellow-white to yellow. The shape of brown rice is medium, large and small is slightly small, color is slightly dark, grain weight is slightly small, apparent quality is above and below, gloss is good, and taste is above. Heading and maturity are in the middle of life, lodging resistance is a little weak, shedding resistance is difficult, and yield is medium. The putative blast resistance genotypes are Pi-a, i, ear rice bright, leaf rice bright and bacterial leaf blight field resistance is rather weak. Compared to “Koganemasari rice”, it has fewer awns and is shorter, and the putative gene type for blast resistance is different. ) × Kofu rice] and “Tokai No. 21 rice” (Mihonishiki rice × Tokai No. 6 rice)) were bred) “, the culm length is longer, the lodging resistance is weaker, and the blast resistance It is said that distinction is recognized by different putative genotypes. Hinohikari room made her debut in 1989. In Kyushu, double cropping is carried out taking advantage of the warm climate, but until then, the mainstream varieties of each prefecture that can be cultivated in June after winter harvest are “Nishihomare rice”, “Nihonbare rice”, “Minaminishiki rice”, etc. Yes, the taste is from middle to middle rank. It seems that there were almost no varieties of rice with a rank of upper middle or higher, which are said to be good-tasting rice. Even in Miyazaki Prefecture, it seems that only the early-cultivated “Koshihikari rice”, which is cultivated in March and harvested in August, which is not suitable for double cropping, has been evaluated as good-eating rice. It seems that the name comes from the appearance of shining rice grains and the sun meaning western Japan and Kyushu. It is a representative variety in western Japan and Kyushu, and is well known throughout the country. Although it has a similar taste to Koshihikari rice, it seems to be the most attractive because it is cheaper than the former. On March 28, 2022, Hyuga City signed a comprehensive cooperation agreement with the electric power company “Himuka Community Power Co., Ltd.” (Sonecho) to create a carbon-free society. Men’s luxury underwear maker with a production factory in the city “TOOT (Consistently since its establishment in 2000, at our own factory in Hinata City, Miyazaki Prefecture, skilled workers have been ingenious in every detail)”, industrial machinery Manufacturer “MFE HIMUKA Co., Ltd. (Business outline: Manufacture / assembly / installation of meat / poultry processing machines, production / assembly / installation of skeleton parts of fermentation / brewing machines, design / manufacture / assembly / installation of food machines / equipment, labor-saving machines / Design / manufacture / assembly / installation of automated machines, design / manufacture / assembly / installation of various industrial machines, repair / maintenance work of various manufacturing plants, joint development / design / manufacture of developed products) (Hichiya), JAG International Energy (Chiyoda Ward, Tokyo, Business outline: Development of renewable energy power generation facility, EPC (design / procurement / construction), O & M (operation management) and related consulting, new power business) jointly invested in December 2021 Established. Himuka Community Power Co., Ltd. is the first regional electric power company in Hyuga City. It seems that the president wants to aim for energy production and consumption of local food (electric power) so that the annual electricity bill of about 3.9 billion yen that flows out of the region can be consumed in the region as much as possible. It seems that the company plans to purchase solar power and sell electricity between companies, and to expand it to households in the future. From the solar module panel that converts sunlight into energy, the module absorbs the energy of sunlight and converts it into electrical energy. The converted electrical energy is collected in a junction box and sent to the power conditioner as a DC power source. Its role is to convert the received direct current into an exchange current that can be used at home. The converted AC current is sent from the distribution board to each output point so that it can be used at home. There is a power sale system for solar power generation. It is a system in which an electric power company buys the surplus of the generated power. With this system, it is possible to save electricity without wasting it, which was generated but could not be used up. Per 1 kWh Selling price less than 10 kW 10-50 kW, 50-250 kW, 250 kW or more, 2021 19 yen, 12 yen, 11 yen, decided by bidding, 2022, 17 yen, 11 yen. The selling price seems to be different depending on whether the purchase is full or surplus. It is a characteristic of cherry tomatoes handled by JA Miyazaki Keizairen, but the fruit color is deep red and has a beautiful luster. The fruit weighs 15 to 20 g, and the fruit shape is a beautiful sphere and the fruits are well-matched. His lance with sugar content and acidity is good, and it seems that he is shipping products with fine meat quality. It seems that the production area is forcibly cultivated in the coastal area in the fall and winter, and cultivated in the high cold mountainous area in the summer and autumn to protect it from the rain, and shipped year-round. Kadogawa Town, Higashiusuki District, in the northern part of Miyazaki prefecture, where JA Hyuga’s tomatoes are mainly produced, is a warm area with many sunny days near the sea. In the jurisdiction, it seems that they are making fruit tomatoes and cherry tomatoes that have been exposed to such a lot of sunlight. A state-of-the-art cherry tomato sorting plant is being built in 2019 in Kadogawa Town, Miyazaki Prefecture. Here, we have introduced cutting-edge technologies such as sugar content sensors and camera sorters, and it seems that we are trying to differentiate ourselves from mini tomatoes from other production areas and improve their quality. Among them, Carol Passion cherry tomatoes products with a degree of 8 degrees or more are sold as “Hyuga Otome Premium cherry tomatoes” and are highly evaluated by market participants and consumers. Carol Passion cherry tomatoes, a long-established tomato seedling store (Nakamachidai, Tsuzuki Ward, Yokohama City), has been sold as a premium for the 100th anniversary of its founding. It seems that the number of flowers is moderate from the bottom, the flower cluster is stable, and there is no need to pick flowers. Wilt disease (F: R1; Fusarium oxysporum Schlechtendahl: Fries f.sp.
lycopersici (Saccardo) Snyder & Hansen: Occurs at high temperatures. In the early stages, the lower leaves on either side of the plant appear to wilt during the day and return to night. The wilt gradually extends to the upper part and also to the leaves on the other side, and the leaf color seems to change to yellow as if following the wilt. Growth is extremely delayed and fruit set is poor. It seems that the leaves that have withered and yellowed from early on will eventually die and fall. The vascular bundles of stems and petioles from the ground to the wilted and yellowed positions turned brown and became hard wood. In the early stage of thick roots, there is no apparent change, and the canal bundle is partially browned, but in the final stage, the canal bundle of the whole root seems to be browned), Root rot wilt. It is resistant to diseases, ToMV (Tm-2 type), leaf mold and spot disease, is resistant to nematoda, and seems to be easy to make with few abnormal stems. The flesh is thick and resistant to cracking, so it seems that red ripening can be done. Kadogawa Town, where the clear stream and the Isuzu River flow in, and the atmosphere of a fisherman with abundant sea blessings remains. Feel the nature of the sea mountain river compactly – The town where smile time begins is located in the northern part of Miyazaki prefecture. The total area of Kadogawa Town, which is surrounded by mountains on three sides, is 12,048 ha, of which 10,156 ha is forest, accounting for 84% of the total area of Kadogawa Town, and is blessed with forest resources. Among them, the artificial forest is 4,724 ha (artificial forest rate 46%), and the young stand of 15th to 35th grade accounts for 64%. It seems important to go. In addition, as the number of artificial forests that will reach the main cutting season will increase in the near future, it is becoming necessary to establish a supply system, and the town seems to be focusing on promoting the use of thinned wood. In recent years, with environmental problems such as global warming, it seems that the idea of forest maintenance that can fully demonstrate the functions of forests (carbon dioxide absorption, prevention of mountain disasters, etc.) has become important. The Forest Management Law came into effect in April 2019, and the forest environment tax and forest environment transfer tax, which are the financial resources, were established, and the forest environment transfer tax has been transferred from the national government from FY2019. It seems that the use of the forest environment transfer tax is stipulated by law, and that the municipalities and prefectures must announce the use of the forest environment transfer tax. The public interest function of forests not only prevents global warming, but also benefits the people widely, such as the conservation of national land and the cultivation of water sources. It is Japan’s promotion of appropriate forest maintenance. While it leads to the protection of the land and the lives of the people, it is clear that the increase in forests whose owners and boundaries are unknown and the shortage of bearers are major issues. Under these circumstances, based on the Forest Management Law enacted in May 2018, for forest maintenance, etc. to achieve Japan’s greenhouse gas emission reduction targets and prevent disasters under the framework of the Paris Agreement. It seems that the forest environment tax was created from the viewpoint of stably securing the necessary local financial resources. However, recently, there are some issues such as the aging of the population and the decline in the price of domestic timber due to the import of timber, and it seems that there is a shortage of successors to the forestry industry. Therefore, it seems that one of the aims is to secure a leader in forestry. In addition, from 2024, it seems that municipalities will levy 1,000 yen per person per year as national tax using the framework of per capita rate of personal residence tax. In order to respond to the urgent issue of forest maintenance, the forest environment transfer tax will be transferred from FY2019, using the borrowings from the allocation tax and the transfer tax distribution special account as a source of funds, taking into account the timing of the introduction of the “forest management system”. It seems that it has been started and is being distributed to municipalities and prefectures in an objective manner based on the area of privately owned forests, the number of forestry workers, and the population. From the perspective of disaster prevention and strengthening of national land conservation functions, in order to further promote forest maintenance, a part of the “Act on Forest Environment Tax and Forest Environment Transfer Tax” was revised in March 2020, and from 2020. Regarding the forest environment transfer tax in each fiscal year up to 2024, it was decided not to borrow the transfer tax revenue source in the allocation tax and the transfer tax distribution special account by utilizing the public corporation credit interest rate fluctuation reserve of the Japan Finance Organization for Municipalities. Above, it seems that the transfer amount of the forest environment transfer tax will be increased ahead of schedule. Kadokawa, a fish town, can be said to be a fishery base, and Kadogawa Fishing Port is located along the coast of Hyuga-nada in the northern part of Miyazaki Prefecture and has a curved coastline and bay. Since it is a confluence area of the sea, it seems that various fishing industries have been practiced since ancient times. Currently, the main fishing method is coastal fishing, and the main fishing methods are small purse seine, boat tow net, small bottom tow net, tuna longline, tow rope, single fishing, set net, etc. In the bay, Thailand, amberjack, horse mackerel, etc. It seems that aquaculture such as is carried out and various kinds of fishing are carried out in a complex manner. In addition, processed marine products and dried foods are well-known and have gained a lot of popularity not only from within the prefecture but also from outside the prefecture, and seem to be highly evaluated. On the inland water surface, there is the Isuzu River, which boasts a clear stream, and it seems that members of the Isuzu River Fisheries Cooperative are trying to protect the breeding of fish and release sweetfish, eels, eels, and mitten crabs. In the town, it seems that agricultural management is mainly carried out mainly for livestock, facility vegetables and fruit trees including paddy rice. In full-time management, it is roughly divided into facility vegetable complex type and broiler complex type, and it seems that it is trying to localize the production area centering on highly profitable crops and cropping types while actively expanding the scale. In addition, a regional complex type is planned to divide the roles between the manager who expands the management scale centering on cultivated items and the manager who develops intensive management by facility horticulture in the provision of labor and the lease of agricultural land. It seems that they are aiming for the development of agriculture. It seems that the policy will continue to strengthen support for the development of new farmers and successors to agriculture. According to Takii & Co., Ltd., the cherry tomatoes “summer senka tomatoes” to be introduced this time is a deep red and glossy fruit color. The fruit color is bright red and seems to have a beautiful luster. The fruit weight seems to be 15 to 20 g. The fruit shape is a beautiful sphere and should be well-matched. It has a high sugar content and seems to have a particularly good taste. The sugar content is 8 to 10 degrees, which is stable from the lower stage to a higher sugar content than “Coco cherry tomatoes”, and it seems that the taste is particularly excellent due to the fine meat quality. Also, it is easy to cultivate and it seems that there are few glasses. The grass is medium-strength and gentler than “Coco cherry tomatoes”, and it is easy to cultivate with less occurrence of abnormal main stems (glasses). The internode length is medium and seems to be suitable for long-stage cultivation. The number of flowers is 30 to 40 per flower cluster, and it seems that it is a little small in the lower tiers. I heard that it is a labor-saving variety that does not require fruit bunch arrangement. In the jurisdiction, by “cherry tomatoes hydroponic cultivation system and high wire method”, acquire the knowledge and skills necessary for winter and spring mini tomato cultivation techniques and agricultural management, and practice training to start farming as a mini tomato farmer in the Hinata area. It seems that they are looking for trainees. In addition, it seems that support will be provided so that farm management can be carried out smoothly after the training. The area is from 0 m above sea level on the Pacific coast to 1,000 m above sea level in the Kyushu Mountains, where agriculture is developed rooted in each climate and climate. In the coastal area, Hebesu Citrus, a specialty of the Hyuga area (the name comes from the late Edo period, Heibe Chosokabe, who was born in Hyuga, Miyazaki Prefecture, discovered fragrant wood vinegar in a nearby mountain and cultivated it in his garden. It seems that it happened 180 years ago in the Tomitaka area. Greenhouse is harvested from June and the end of July, and open-air ones are harvested from August to early October). Fruit trees and vegetables, as well as spinach and Delphinium x cultorum (a erratum type with gorgeous long flower spikes and a sinense type with flickering flowers in a delicate grass shape, which make use of the cool climate in the mountains, and between the two The typical type is the Belladonna system. Wild species seem to grow naturally in the highland grassland wetlands where the snowmelt water flows in. Although it is originally an incense plant, it cannot survive the hot and humid summer in Japan. It seems that cultivation such as) is being actively carried out. In the jurisdiction, Sun Cherry Pure (developed by Tokita Seed Co., Ltd. (Headquarters location: Nakagawa, Minuma Ward Saitama City, Saitama Prefecture), is a variety that has been improved to be faster and more resistant to spot disease while maintaining the yield of pure. It is recommended especially from summer / autumn to short-term winter because it has good fruitiness. Since it blooms a few leaves earlier than pure, it is topped up from the time when the second stage blooms. It seems that it will not run out.) Is being selected. 2021
From Takii Seedling Co., Ltd., in principle, the market is cultivated in a facility. It is suitable for all cropping types such as controlled cultivation, but it seems that it is always better to carry out rain shelter cultivation (facility cultivation) in order to prevent fruit cracking and improve quality in economic cultivation. In long-term cultivation, it seems that the amount of nitrogen fertilizer applied to the original fertilizer is 10 to 15 kg per 10 a when a large amount of original fertilizer is used for long-stepping of 15 or more stages. The nitrogen component is Coco medium: Coconut fiber is crushed into small pieces to remove salt. It looks like soil, but it feels soft to the touch and can contain more air than soil. It contains a lot of air. It is important to include it, and it seems that the roots can grow quickly by supplying a large amount of oxygen to the rhizosphere. Rock wool is another famous medium that uses a solid medium for hydroponic cultivation. It is highly breathable and seems to be one of the most suitable mediums for hydroponic cultivation. The raw material is slag (when the target metal is obtained from ore or crude metal, vein stones and impurities are separated from the metal in a molten state. The amount is increased by 10 to 20% from mainly siliceous oxide melts), rocks, and limestones produced by adding a solvent for the purpose, which are melted at high temperature and fibrous. The best rootstock is a variety that has stamina until the latter half of cultivation.
The fruit color is deep red and has a beautiful luster. The fruit weighs 15 to 20 g, and the fruit shape is a beautiful sphere with a good impression. We ship products with good sugar content and acidity, and fine meat quality. It seems that the production area is forcibly cultivated in the coastal area in the fall and winter, and cultivated in the high cold mountainous area to avoid rain in the summer and autumn, and shipped year-round. In addition, Ruyobetsu Village is raising seedlings in a dedicated green house installed in a well-ventilated and well-drained place. Put up an insect net, raise seedlings for about 40 days, and plant seedlings so that flower buds can be seen. It seems that water is carefully managed until it takes root, and watering is performed in small increments and more frequently from the fruit enlargement period to the harvest period. It seems that he is trying to remove the leaves so that the fruits are well exposed to sunlight.
In November 2019, a new fruit sorting plant of JA Hyuga (Hyuga City), which aims to strengthen the brand of high sugar content mini tomatoes such as “Himuka-otome Cherry Tomato”, was completed in Kadogawa Town and has been in full operation for about three years. It seems that it is aiming to raise the income of farmers by introducing advanced technology and developing advantageous sales of high-quality cherry tomatoes. In the five municipalities within the same jurisdiction, a total of about 70 houses grow green tomatoes on about 14 hectares. This excellent variety is Carol Passion, which is characterized by its thick flesh and a good balance of acidity and sweetness. In addition, sugar content of 8.5 degrees or higher is sold as “premium”.