Tritium (3H2O; T:), a radioactive substance that continues to accumulate at TEPCO’s Fukushima Daiichi Nuclear Power Plant, is said to have a lower effect on the human body than other radioactive substances. It is carefully believed that there is almost no effect from external exposure. Also, it seems that it has been confirmed that it is not accumulated or concentrated in the body because it is discharged to the outside of the body like water. H2 is highly expected as a next-generation energy resource. Its isotope compounds D2 and HD are used as reagents for experimental research in chemistry and biology, and also in the manufacturing process of semiconductors, optical fibers, etc. It is an expensive special gas. Currently, D2 is synthesized by electrolysis of D2O and HD is synthesized by the catalytic isotope exchange method of H2 and D2, but both are energy-intensive processes, so commercial products are extremely expensive. It has been one year since April 13, 2022, after the Japanese government decided to release the treated water containing into the ocean around the spring of 2023. There is only one year left until the ocean is released. A large hole has been dug near Fukushima Daiichi Nuclear Power Plant Units 5 and 6. It seems to be a shaft that stores treated water diluted with seawater before it is released into the ocean. I heard that the work will be completed by the end of this month. Shaft is expected to connect to the entrance of the undersea tunnel. It seems that about 2,000 tons can be stored by adding seawater for dilution to a small amount of treated water of 20 tons or less. TEPCO is of the opinion that if the tritium concentration is less than 1500 becquerels per liter, it will be released into the sea about 1 km away through an undersea tunnel. The Government of Japan formulated a medium- to long-term action plan at the end of December last year, and is taking measures to foster understanding as needed to eliminate expected reputation damage, but the response seems to be unsatisfactory. Western Fukushima wide-area farm road: A route that was developed by the wide-area farm road development project in the western Fukushima area and was fully opened in August 1995. The starting point is the intersection of National Highway No. 13 in Nakano, Iizaka Town, and the ending point is the Mizuhara Fukushima Line of Fukushima Prefectural Road No. 148 in Oda. The area near the start and end points is a road that runs through the mountains at the outer edge of the Fukushima Basin, but the other sections follow the foot of the mountain at the western end of the Fukushima Basin. All lines are Fukushima city roads, and from the starting point to the city’s Osasasei character Orito’s choji road, it is part of the general city road 40801 Kaminoura Higashidoya line, general city road 40728 Orito Ginzan line, from Osasao to Sabara (In front of Fukushima Prefectural Azuma General Gymnasium) is part of the second-class city road 116 Sabara Orito line, and from Sabara to Arai (at the intersection of national road 115) is part of the first-class city road 39 Ashiomae Jizohara line. , From Arai to Oda, the end point, is designated as the second-class city road No. 125 Oda Arai Line. As with the Fukushima Prefectural Road No. 5 Kaminakura Iizaka Date Line (Fruit Line), which runs parallel to the east side, orchards are lined up because it is a fan-shaped area that spreads out at the foot of Mt. It shows the role of connecting each facility group of the sports park, tourist spots such as Mizubayashi Nature Forest, Shiki no Sato, and Anna Garden with the main road such as National Highway No. 115. Enter the Takayu hot spring（A hot spring resort located on the eastern hem of Mt. Azuma. There are many sources and the amount of hot water is very abundant. You can enjoy the open-air bath while looking at the mountains, and it is known as a national hot spring resort. Located at an altitude of 750 m. The quality of the spring is sulfur spring. Indications: By spring type Indications: Atopic dermatitis, psoriasis vulgaris, chronic eczema, epidermal purulent disease, general indications: Chronic pain or stiffness of muscles or joints (rheumatoid arthritis, osteoarthritis, Chronic phase such as low back pain, neuralgia, fifty shoulders, bruise, contusion), muscle stiffness in motor paralysis, coldness, peripheral circulatory disorder, decreased gastrointestinal function, mild hypertension, abnormal glucose tolerance (diabetes), mild hypercholesterolemia, Expected to be effective for mild asthma or pulmonary emphysema, hemorrhoidal pain, autonomic instability, various symptoms due to stress (sleep disorder, depression, etc.), post-illness recovery period, fatigue recovery, and health promotion.）area from the fruit line, and immediately after crossing the wide-area farm road, you will find the New Maruai Direct Sales Office. The store is fully air-conditioned and sells freshly picked peaches, pears, grapes and apples. I heard that strawberries are lined up in stores during the off-season, and that they also carry a large number of souvenirs. Fresh fruits are sold for souvenirs and gifts. We also accept nationwide shipping. Contraindications by spring type: People with hypersensitivity to the skin or mucous membranes, dermatosis in the elderly, general contraindications: Significant physical weakness such as active phase of the disease, active tuberculosis, advanced malignant tumor or severe anemia Acute exacerbation of chronic illness is good when there is severe heart or lung illness that makes you suffocate with a little movement, severe swelling, kidney illness, gastrointestinal bleeding, or visible bleeding. Fukushima City is located in the northern part of Fukushima Prefecture, and is a town that spreads out in a basin surrounded by the Azuma mountain range in the west and the Abukuma Highlands in the east. Fukushima prefecture in the southern part of the Tohoku region. The city is in the north. The basin has a hot summer and a cold winter. Due to this temperature difference, agricultural products such as fruits grow deliciously. Prehistoric Fukushima City seems to have been on the seabed after being separated from the continent. After that, it became uplifted and landed, and sedimentary layers were formed by active volcanic activity. Due to subsidence, lakes were formed in the north and marshes and swamps were formed in the south. Then, the subsidence continued, and the sedimentary basin of the alluvial fan was formed by the sediment of the river, and the subsidence is still continuing. In addition, the Abukuma River created a floodplain while changing the flow path each time a flood occurred. Many Jomon settlements were born in this area rich in nature, blessed with rivers and mountains. After the Yayoi period, the area was under the control of the Yamato administration during the Kofun period, and became Shinobu noKoori in the 7th century. The connection with the imperial court in the Nara and early Heian periods can be seen in the ruins of the county, the ruins of the Koshihama abandoned temple, the ruins of the Nishihara abandoned temple, and Kiyoakizuka. After Mr. Sato ruled this area of Oshu Fujiwara’s villa, and after the conquest of Oshu by Minamoto no Yoritomo at the end of the Heian period, Mr. Date will rule this area for a long time until it became the territory of Ujisato Gamo in 1591. After Mr. Uesugi ruled here in the Edo period, Mr. Honda, Mr. Hotta, and Mr. Itakura ruled the Fukushima clan and reached the Meiji era. In the history of Fukushima City, the major battles fought here in Fukushima are the “Battle of Ishinazaka” and the “Battle of Matsukawa”. There were few other conflicts, and it can be said that it was a relatively peaceful region. In the early Meiji era, the Freedom and People’s Rights Movement was active, and the “Fukushima Incident” occurred. Also, from the late Edo period to the Meiji era, the sericulture industry flourished as the center of the Tohoku economy. In order to start farming in Fukushima City, it is necessary to acquire or rent more than 40 ares (4,000 km2) of farmland. “Seiobo peaches” : From the Ministry of Agriculture, Forestry and Fisheries variety registration website: Application number 13629 Application date 2001/07/09 Application publication date 2002/03/22 Registration number 12298 Registration date 2004/11/2004/11/08 Duration of breeder’s rights 25 Year Extinction of breeder’s rights Name and address of cultivar registrant Ishido Co., Ltd. （section of village Kamioginoto, Tendo City, Yamagata Prefecture) Name of the person who cultivated the registered cultivar Kenichi SAITO. This variety was cultivated by crossing “Yuzora peach” with “Kawanakajima Hakuto peaches”, and the fruit shape is oblate, the fruit size is maximum, and the ground color of the pericarp and the color of the flesh are milky white. It is a late-maturing variety that matures in late September in the breeding ground (Yamazaki Suimon, Kunimi Town, Date District, Fukushima Prefecture). The shape of the tree is medium, and the size and vigor of the tree are medium. The thickness and internode length of the shoots are medium, and the color of the shoots is reddish brown. Leaf shape, leaf edge waviness is medium, leaf size is large, color is green, gloss is medium, nectary shape is kidney. Flower shape is normal bloom, flower size is medium, number of petals is single petal, shape is oval, wavy, small size, color is pale peach, pistil health and presence of pollen, stalk tube The color of the inner wall is salmon meat, the shape of the pistil is a bell, and the shape of the tip of the pistil is dull. The appearance of the fruit is oblate, the shape of the apex is concave, the depth of the dents and incisions is deep, the width is wide, the depth of the suture at the equatorial region is shallow, the depth of the suture at the apex is medium, The size of the fruit is maximum, the ground color of the pericarp is milky white, the color of the pericarp is slight, the darkness is medium, the shape is mottled to streaks, and the presence or absence of hair on the fruit surface is present. The color of the flesh immediately after cutting is milky white, there is no coloring inside the flesh, the coloring around the nucleus is medium, the flesh is dense, the flesh fiber is medium, the peelability of the flesh is difficult, the flesh is solute, and the juice Some and sweetness is high, acidity is medium, astringency and bitterness are absent, and aroma is low. The separation between the nucleus and the flesh is a viscous nucleus, the shape of the nucleus is a short ellipse, the size is large, the color is brown, and the rough surface of the nucleus is rough. The flowering period is medium, the germination period is early, the maturity period (the number of days from full bloom to maturity) is 151 days or more, and it is late September in the growing area. The difficulty of coloring the fruit is easy, there is no physiological fruit drop, and there is little nuclear cracking. Compared to “Kawanakajima Hakuto peaches”, the dent on the fruit apex is deeper, and the shape of the coloring of the pericarp is mottled to striped, so the dent on the fruit apex is deeper than “Yuzora（In 1966, at the Fruit Tree Experiment Station of the Ministry of Agriculture, Forestry and Fisheries (Tsukuba City, Ibaraki Prefecture), it was a hybrid seedling of “white peach” and “Akatsuki peach” (former strain name, Momo Hiratsuka No. 66 peaches), and the quality of the fruit was equivalent to that of “Hakuto peach”. It is a late-maturing species that has pollen, has less physiological fruit drop, and has better fruiting than “white peach”. The shape of the tree is intermediate, the tree is large, and the tree vigor tends to be a little strong. Flower buds are well settled and there are many compound buds. The flowers are single pink and have pollen. The size of the fruit is slightly smaller than that of “white peach”. The fruit is round, the dent on the apex is shallow, the indentation is deep and the width is medium, and the suture line at the equatorial region is medium. The pericarp is white, has a lot of coloring, the intensity of coloring is medium, and the peeling is a little difficult. The flesh is milky white, the color inside the flesh is low, and the color around the nucleus is high. The meat quality is solute and slightly dense, with a lot of juice, a lot of sweetness and a little sourness. The nucleus is a viscous nucleus and the nucleus surface is smooth. The number of days from full bloom to maturity is 121 to 130 days, and the shelf life is equivalent to that of “white peach”. Compared to “white peach”, the distinction is recognized by the fact that the fruit is smaller, the skin is more colored, the pollen is present, and the physiological fruit drop is less. Based on the Ministry of Agriculture, Forestry and Fisheries Seedling Law variety registration, the Ministry of Agriculture, Forestry and Fisheries Fruit Tree Experiment Station applied for registration in 1981 (Showa 56) and was registered in 1983 (Momo Norin No. 11 peaches). It is a white peach type (white meat type) and tends to have a relatively long shelf life.）”. , The distinction is recognized by the large size of the fruit. The fruit shape is oblate and resembles Kawanakajima Hakuto peach. The fruit weight is about 550 to 600 g, and the maximum is about 800 g. The pericarp is marsupial and colored crimson. The flesh is white and produces crimson only around the nucleus. The meat is a little hard (between Kawanakajima Hakuto peach and Yuzora peaches), dense and juicy, with a high sugar content of up to 19%, and has a sour taste with a very good taste. It has a high shelf life and can be shipped for a long time if refrigerated. It is a viscous nucleus with almost no nuclear cracks. Since there are physiological fruit drops and fruit drops due to rain, marsupial cultivation is good and there are no fruit cracks. In addition, the tree vigor is medium, open, and there is no pollen, so pollinated trees are necessary. The tale of SOGA (North and South Dynasties): The peaches of Soga Monogatari（この世に現れ出られて我が国をお治めになられること、七千五百三十七年. その次の世に現れ出られた御神を, 大和日高見尊と申しあげる）, which blooms in 3,000 years and bears fruit, are more difficult than figs.
The excellent peaches that we love and never stop seem to have been excavated from the Igiryoku site at the base of the Isahaya Peninsula in Nagasaki Prefecture, about 6000 years ago, during the Jomon period. After that, in the Yayoi period, the cultivation area expanded rapidly from western Japan, and in the latter half of the Yayoi period, it seems to have reached Nagano prefecture, Tokyo, Gunma prefecture, and Niigata prefecture. Legend has it from ancient China that eating a fruit ripe in 3,000 years would be a hermit, eating a fruit ripe in 6,000 years would be a perennial youth and long life, and eating a fruit ripe in 9000 years would be a perpetual youth and There is a legend that it will be longevity. This excellent donut peach (Amygdalus persica var. Compressa) is a UFO peach party held on the third birthday of the Queen Mother of the West, a goddess who has been worshiped since ancient times in China and lives in Kunlun Mountain. It seems that it was provided.
Fukushima Peach Holiday 2022 is from the end of July 2022 to the end of September 2022 (it seems to be from Akatsuki peach to Sakura Hakuto peaches). From the end of July to the end of September when the late adult “Sakura Hakuto peach” is harvested, it seems that you can enjoy peach sweets, peach menus, and other seasonal fruits everywhere in Fukushima City and its suburbs. It’s going to be an irresistible two months for peach lovers. The NHK serial TV novel “Ale (broadcast from the spring of 2020 as the 102nd morning drama and gaining popularity)” broadcast in the first half of 2020, products and menus associated with Yuji Koseki, accommodation plans, Fukushima specialties and It seems that a lot of special products are prepared, and it is full of fun.
