【製品名（商品名）】
みつば
【種類】
Cryptotaenia japonica
【卸地】
茨城県行方市島並（JAなめがたしおさい地域センター）
【名前の由来】
It is called “Japanese honewort” because it consists of three leaflets, and its abbreviation is “Mitsuba”. mitusba yarn; The green mitsuba, which was cultivated in the open field of soil cultivation by exposing it to the sun, is grown by hydroponics.
【主な特徴】
Regarding the inoculation of the new corona virus vaccine for children aged 5 to 11 years, the Ibaraki Prefectural Mayor’s Association (Chairman: Mayor Kasama) and the Prefectural Municipal Association (Chairman: Goka Mayor, Sashima District) announced on March 1, 2022, Ibaraki Prefecture. I submitted a request to the governor requesting the establishment of a wide-area inoculation site led by the prefecture. On the same day, in addition to the two chairpersons, the mayor of Itako City, which does not have a pediatrician in charge of inoculating children, the mayor of NAMEGATA City, which has few pediatricians, and the mayor of Ibaraki, Higashiibaraki District, visited the prefectural office. The request pointed out that Ibaraki Prefecture has the lowest number of pediatricians per 100,000 population in Japan, and many municipalities are having difficulty in building an inoculation system. It seems that he asked for implementation. In addition, there are signs from the Corona disaster, asking for treatment similar to routine vaccination so that medical institutions in cities, towns and villages other than the place of residence can be vaccinated smoothly, providing information to residents, and expanding financial measures for vaccination costs. I can see a little. Anthriscus sylvestris, whose production has expanded with the spread of hydroponics. It is a Japanese herb with a rich scent and a sense of quality that is sold year-round. It has a spring scent that has been popular in Japan for a long time, and is an important vegetable that is used year-round in Japanese cuisine. There is little difference depending on the variety, and it seems that the name differs depending on the cultivation and shape. The freshness can be distinguished by the ones that have a strong scent and are not dry, the ones that have firmness up to the tips of the leaves, and the ones that have a beautiful green color and are fresh. It’s a good idea to store the stems in a stretched state, wrap them in wet newspaper, put them in a plastic bag, and put them in the vegetable compartment of the refrigerator. Be careful not to let it dry as the scent will fade as the water evaporates. Also, it seems that the limit is 5 to 6 days at 5 ℃. In general minerals, it is rich in potassium, and potassium has a role of excreting sodium (salt), is effective for hypertension, and is expected to prevent muscle spasms caused by long-term exercise. It also contains a large amount of iron, and it is said that digestion increases hemoglobin in the body and improves anemia. It is also known as a food ingredient that enhances the ability to send bile produced by the liver to the intestines. Mitsubaene and Cryptotenen, which are unique scent components, have been confirmed to have high effects on appetite promotion and digestion promotion, and are expected to be effective in relieving stress and relaxing the mind, as well as improving appetite and insomnia. Going back to the past, in Japan, soft white cultivation began around 1720 in the Kyoho year, and in Mizumoto Town, Katsushika Ward, Tokyo, and around 1835 in the Tenpo year, it was so popular that it was covered and shipped early. It seems to be new. Established in September 2005 by the merger of Aso Town, Tamatsukuri Town, and Kitaura Town. The city of whereabouts is located in the southeastern part of Ibaraki Prefecture, surrounded by Nishiura and Kitaura in Kasumigaura. It is an area with soil. Hitachi Province (Ibaraki Prefecture) was established by the Taika Reform of 645 CE, and there are only five Fudoki in Japan that describe the situation at that time: Hitachi Province, Harima Province, Bizen Province, Bungo Province, and Izumo Province. There is already a description of the whereabouts area in. The city is a region with a warm and mild climate due to the blessings of Kasumigaura and Mt. Tsukuba. In addition, mellow land was formed from many rivers flowing into Kasumigaura. The whereabouts area is a famous place where various agricultural products can be produced regardless of the crop. The sun, water, abundant soil, and areas that have benefited a lot from nature form an industrial system centered on the agriculture, livestock and fisheries industry. As a result, many agricultural, livestock and fishery products can be shipped throughout the year, and it is possible to stably supply foodstuffs to the metropolitan area (consumption area). More than 60 kinds of various products (rice, vegetables, meat (pork, beef, chicken), chicken eggs, river fish) are stably shipped to the Tokyo area throughout the year. In particular, the items with the highest yields are sweet potatoes, potatoes, mizuna, and auction, which maintain the highest yields in Japan. “Hitachi no Kuni Fudoki (description of the culture, climate, etc. of Hitachi province; approx. 720 CE)” : Hitachi is a good country with a large country, far mountains, fertile fields, and cultivated Rangeland. Blessed with the blessings of the sea and mountains, the people are at ease and the houses are full. There is no poor man who cultivates rice fields and spins threads. You can get salt in the mountains on the left and fish in the sea on the right. In addition, Kuwahara（Mulberry field）spreads in the rear field, and hemp is cultivated in the front field. It is a place rich in the fruits of Umikawa Yamano no（海川山野之）. However, since there are few high-quality paddy fields (many wetlands), seedlings may not grow if long rains continue. With just the right amount of sunshine, the grain is rich enough. On May 2; 甲子, 713; 和銅6年, Empress Genmei issued an official order to promote Fudoki to the whole country. At this time, the title “Fudoki” was not official, and it was only an order to submit the customs geography of each country together. After that, in the Heian period, Kiyotsura Miyoshi-Ko’s “Twelve Articles of Opinion Sealing”, 公望 Yatabe-Ko’s “Nihon Shoki Shiki”, and “Fudoki” in 925, etc. It is believed that in the Heian period, it came to be called by the generic name “Fudoki”. The official order of Fudoki is, “Write your favorite characters for the names of the counties of the seven provinces of Kinai. And record the story of the land, the reason for the name of Yamakawa Wilderness, and the old story of the old man’s biography.” To make this official order easier to understand, the name of the county town is written in a favorable character (two kanji characters), a list of minerals such as silver and copper, plants, animals, fish, and insects in the county, the fertile state of the land, the place name of the mountain river wilderness. It describes the origin and the old story that the old man tells. In each country, it is probable that the survey was conducted on a county-by-county basis and submitted by each gunji; district governor (Ritsuryo period) to the Kokushi; provincial governor (under the ritsuryo system, any of a group of officials, esp. the director), who is in charge of compilation. After that, it is thought that the editing of the submitted reports of each county began based on the ideas and compilation intentions of each country, and the climate record for each country was born. Fudoki has been passed down beyond the time of 1300, and now only five countries have been told. You can see how difficult it is to pass on old records to posterity. The five traditions that have been handed down are “Hitachi”, “Harima”, “Izumo”, “Bungo”, and “Hizen” from the east. Of these five Fudoki, the only one that has been handed down in its entirety is “Izumo no Kuni Fudoki”, and the time of creation and the editor are clear. At the end of the book: 天平五年二月三十日 勘造 秋鹿郡人; アイカノコオリ 神宅臣金太理; かんやけのおみかなたり 国造帯宇郡大領外正六位上勲十二等 出雲臣広嶋とあり: It can be seen that it was created in 733 by the county priest Kanyake no Omikanatari-Ko under the supervision of Izumono Omihiroshima-Ko. There is also a theory that it is considered to be a reprint because it has been 20 years since the apology was issued. The other four Fudoki are incomplete, but are treated as valuable materials that tell the story of the time. Among them, “Hitachi no Kuni Fudoki” is the only description of the eastern country, and is used as a reference when considering the ancient eastern country. It is thought that Fudoki was created in more than 60 countries nationwide during the Nara period, but nowadays, “Izumo Kuni no Fudoki” (complete), “Hitachi no Kuni Fudoki”, “Harima no Kuni Fudoki”, “Hizen no Kuni Fudoki”, It seems that only the five Fudoki of “Bungo no Kuni Fudoki” (part) are reported. The description varies from country to country, but most of the “Hitachi no Kuni Fudoki” is written in splendid sentences with the 46 Pianwens used in Tang (China) and songs written in Man’yogana. In addition, since it is the only remaining climate record in the eastern country, it seems to be an indispensable document when considering the situation in the eastern country at that time. It is also peculiar that many Japanese Takeru appear and that there are many descriptions of gods, especially the description of Kashima District, where the great god of Kashima is enshrined. This is related to the theory that the center of compilation was Fujiwara no Umakai-Ko. 昔, 難波の長柄の豊崎の大宮に天の下知ろし食しし天皇（孝徳天皇）の御世の白雉四年に, 茨城の国造 小乙下 壬生連麿みぶのむらじまろ、そして那珂の国造: 大建: 壬生直夫子; みぶのあたひをのこらが, 坂東惣領高向大夫; ばんどうたかむこのまえつきみ, 中臣幡織田（連）大夫; なかとみのはとりだのむらじ達に申し出て, 茨城と那珂の郡からそれぞれ八里と七里, 合計: 十五里（七百余戸）の土地を提供して, 郡家を置いて, 『行方郡』としたらしい. A long time ago, when the emperor of Takeru was patrolled under the heavens and turned north from Kasumigaura, when he passed this country and went to Izumi Kiyoizumi in Tsukino, he cleansed his hands with Shimizu and opened a well with a ball. It was a compliment. This is called Kiyoi of Tama, and it is still in the village of whereabouts. In addition, he traveled by car to the country and offered food to God on the hills of Arahara. At that time, the emperor wanted to see all sides and said to the chamberlain. “The scenery you see while walking out of the car is that the mountain ridges and the sea coves cross each other, undulating and winding. The clouds over the peaks and the fog that sets toward the valley. They are lined up in a stunning arrangement and have a delicate beauty. That’s why the name of this country is called a line-up ridge.” Hisashi Namekata later became known as Namekata. 諺に “立雨たちさめふり, 行方の国” といふ. In addition, this hill was named Arahara because it is a hill that can be seen very high from the surroundings. When I went down this hill, went out to the Omasu River, and climbed the river on a small boat, the paddle broke. Therefore, the river is called Mukajigawa River. It is a river that flows through the border between Ibaraki and Namegata. When I went up the Mukaji River to the county border, a duck was about to fly. As soon as the emperor shot the bow, the duck fell to the ground. That place is called Kamano. The soil is thin and there are no living vegetation. To the north of the field, there is a deep forest where Ichii, Kunugi, Kaede, and Japanese cypress grow densely. Masu Pond there was dug during the time of Tayu; Chief actor in a No play Takamukai. In the north, there is a shrine dedicated to the god of Katori, and the mountains beside it are fertile and densely populated with vegetation. There are sea pine trees and salt-burning algae in the sea where you can see from the ferry west of the county, but there are no rare fish and no whales. There is an old indigenous company in the east of the county, which is called the prefecture’s Gion; 祇. Shimizu in the forest is called Oi, and people living nearby come to fetch water and use it for drinks. A large tree stands at the south gate of the county house. The northern branch hangs down until it reaches the ground, and then rises into the sky again. This area used to be a swamp of water, so even now, when it rains for a long time, a puddle can form in the garden of the government building. Tachibana trees are also flourishing in the nearby villages. There is Tega no Sato in the northwest of the county. A long time ago, it was named in memory of Saiki, who lived in this area and was named Tega; 手鹿. To the north of the village is a shrine dedicated to the god of Kashima. The surrounding mountains and fields are fertile and rich in chestnuts, bamboo, and chives. To the north of the village of Oga, there is a village of Nun. It was named after Saiki, who lived in this area a long time ago. The station house Umaya is now located, and it is called the Soun Station. 昔, いはれ（石村）の玉穂の宮に大八洲知ろし食しし天皇: In the reign of Emperor Keitai, there was a man named Mr. Yahazu, who cleared the valley west of the county house and the reclaimed rice field, and healed the newly reclaimed rice field. At that time, the gods of Yatsu appeared in a flock and stood on the left and right, so they could not cultivate the rice fields. (Popularly, a snake is called the god of the night sword. The shape of the body is a snake, but it has a horn on its head. , The house is destroyed and the descendants are gone. Usually, they live in groups in the field beside the county house.) Unable to see it, Mr. Matachi wore armor, took a halberd, and confronted him. Then he set up a wand to mark the moat at the entrance of the mountain, and said, “From today, I will be a priest, in order to make the mountain above here a dwelling place for gods and the village below to be a rice field where people can make. , I will honor God and celebrate the festival until the generations of my descendants, so please do not worship or resent me.” Since then, the descendants of Matachi-Ko have continued to take over this festival for generations to this day, the number of newly reclaimed rice field has increased, and more than ten towns have been reclaimed. 後に, 難波の長柄の豊崎の大宮に天の下知ろし食しし天皇: In the reign of Emperor Kotoku, Mibu no Murajimaro-Ko ruled this valley and built a pond bank. At that time, the god of the Yatsu climbed up to the vertebrate tree by the pond and did not leave easily. Maro-Ko said in a loud voice, “The purpose of building the embankment is to save the people. I don’t know if it’s a god of heaven or a god of nation, but please listen to the apology.” The snake ran away when he tried to say, “Knock out visible animals and fish insects without fear.” The pond is now called Shiii no Ike（Next to the old man Ikoi’s house in Tamatsukuri Town Izumi）. There is a vertebrate tree on the edge of the pond, and there is also a well where fresh water comes out, which was taken as the name of the pond. This is the overland station road to Kashima. Odaka no ri is located seven ri south of the county. It was named after Saiki, who used to live in this area and was named Odaka. A pond was built during the time of the Hitachi National Guard, Tagima chief actor in a No play, and it is still east of the road. In the mountains west of the pond, there are many vegetation and many indigo plants and monkeys. Whale oka, south of the pond, is a place where whales have come all the way to this point and lie down and die. To the north of the pond, there is a shrine dedicated to the god of Katori. It became the name of the pond because there was a large chestnut tree called Kuriya no Ike. In the village of Aso, hemp used to grow at the water’s edge. The hemp was as thick as bamboo, and was more than one length long. Castanopsis, Chestnuts, Zelkova serrata, and Taxus cuspidata flourish, and ino and monkeys live there. Horses that live in the field are for horseback riding. In the reign of the emperor (Emperor Tenmu), who ate at the Omiya of Kiyomihara in Asuka, the life of the county’s university student, Ohofu no Sato, presented the horse in this field to the imperial court. Since then, it has been called the “Missing Horse”. The horse of Ibaraki no Sato is called “Ibaraki no Sato no Horse”. Kasumi no Sato is located 20 ri south of Gunya. In the old biography, Emperor Keiko, the courtier of Shimousa, when he climbed the hill of Torimi, walked slowly and looked at the country, turned to the east and said, “The blue waves in the sea. You can see this country as soon as it springs up from the red haze that flutters on the land,” said the samurai. From this time on, people came to call it “Human Township”. The shrine in the eastern mountain of the village is full of enoki, camellia, camellia, vertebrate, bamboo, salmon, and arrowheads. The island in the sea west of the village is called Niihari’s island. It was named because if you stand on the island and look far north, you can see the mountains of Tsukuba in Small Tsukuba, the country of Niihari. There is a village where you want to come to Ita, located south of Kasuminosato. A station house is placed at a nearby seaside ferry, and it is called Itarai station house. To the west is a forest of celtis sinensis. This is the place where Omi, the king of Omi King, lived in the reign of Asuka Kiyomihara’s emperor (Emperor Tenmu). Many salt-burning algae, sea pine, surf clams, spicy clams, and clams live in the sea. A long time ago, Takekashima Mikoto was sent to the reign of the Emperor Sujin (Emperor Sujin), who ate at the Mizugaki Palace in Shiki, in order to speak to the raging thieves of the eastern country. When Mikoto set up an inn on the island of Aba, while leading the army to the thieves, he saw smoke as he looked far into the eastern ura of the sea. The soldiers suspected that this was a thief army. Mikoto looked up at the heavens and swore, “If it’s the smoke of a heavenly man, come and cover me. If it’s the smoke of a raging thief, go away and go to the sea.” The smoke flowed far towards the sea. Knowing that he was a thief, he ordered all the soldiers to finish breakfast early, and the army crossed the sea. Meanwhile, Kuzu, Yasakashi, Yatsukushiha, and the chief of the thieves, dug a hole, built a small castle, and lived there. When Mikoto fired his troops and expelled them, he fled to the small castle all at once, closing the gate tightly and standing up. Immediately make a plan, select brave soldiers to hide in the depressions of the mountain, build weapons and arrange them in the beach, line up boats, knit rafts, flip the caps of clothing with clouds, and rainbow the flags. Ama no Torikoto and Ama no Torifue sang and danced the first song on Kishima Island for the first time in seven days and seven nights, and enjoyed playing with the sound of the waves. Hearing this fun song and dance, the thieves came out with their families and men and women, and flocked to the beach and laughed happily. Mikoto had his cavalry block the castle, attacking thieves from behind, capturing them, and setting them on fire to destroy them. The place where I said painfully was the town of Taku (Itarai) now, the place where I said that I would slash normally was the village of Futsuna, and the place where I said that I would slash cheaply was the village of Yasukiri, and I often slash. That is Esaki’s eup. In the sea south of Itarai, there is a shore of about 34 native place; about 132 km. In the spring, men and women come from Kashima and whereabouts to pick up clams, surf clams and various other shellfish. Tohoku no native place is located 15 native place to the northeast of the county. A long time ago, when I visited this town during the procession of the Emperor Takeru, Torihi Torihiko, whose name was Saeki, rebelled against his life and defeated him. He then headed for Yagatano’s Book Palace, but the road was narrow, rugged (rough), and rough, hence the name Toma. The soil in the field is thin, but purple grows. There are also two companies, Katori and Kashima. In the surrounding mountains, there are forests of wild boars, hahaso, chestnuts, and shiba, and many wild boars, monkeys, and wolves live there. To the south of Toma, there is the art capital, Kitsunosato. A long time ago, there were two Kuzu, Kitsuhiko and Kitsuhime. In front of the emperor’s pilgrimage, the princess turned against Mikoto, disobeyed herself, and behaved in a very rude manner, so she was killed with a sword. The princess was terrified and fell down on the side of the road with a white flag, and welcomed the emperor. The emperor mercifully gave her grace and forgave her house. As she goes further on her ride and goes to Onukino’s palace, she takes her sister with her, and she does her true heart on rainy and windy days. I finished it in the morning and evening. The emperor was delighted with his lonely appearance, and his love became a stain, so he called this field Uruhashi Ono no. There is a rice field village to the south of the art capital village. In the reign of Empress Jingu, a person named Kotsuhikoto was sent to Korea three times. It became the name because it was given a rice field for its achievements. The field of Hazumuno no was named after Yuhazu was built in the temporary palace of the emperor of Takeru. There is a branch of the god of Kashima on the seaside north of the field. The soil is thin, and elms, elms, elms, bamboo, etc. are sparsely grown. There are Auka and Oho villages to the south of the rice field village. A long time ago, when the emperor of Takeru stayed at Kazakinomiya in front of the hill of Auka, he built Ohido no on the urabe and connected small boats to go to Gozaisho as a bridge. He named Ohohikara, Oho. Also, Ohotachibana no Mikoto, who was after the emperor of Takeru, came down from Yamato and met the emperor here, so it is called Afuka’s eup. Tanakiyonoi : According to the whereabouts of “Hitachi no kuni Fudoki”, “Hunting under the heavens of Emperor Yamato Takeru and conquering the north of the sea. Fortunately, he faced the water, washed his hands, and prospered the well with balls. He is still in the village of whereabouts and is called Tamakiyoi.” Even though it is a well, it is now like a pond in a garden. According to the monument of “Tamakiyoi” by Mr. Tsutomu KURITA, which stands nearby, it is said that it was dug by the villagers during the famine of Tenmei. 常陸国風土記の記載内容-行方郡-A long time ago, when the emperor of Takeru was patrolled under the heavens and turned north from Kasumigaura, when he passed this country and went out to Shimizu in Tsukino, he cleansed his hands with Shimizu and opened a well with a ball. It was a compliment. This is called Kiyoi of Tama, and it is still in the village of Namegata. It belongs to the same category as the mustard greens and red leaf mustard of Western mustard greens, which are popular as baby leaf, and the traditional Kaga vegetable, Futatsuka mustard greens. Cultivation of “wasabi greens” in Namegata City was started in 2005 by four farmers as part of the efforts of the Agricultural Revitalization Committee of the Kitaura Kuwagashira Conference. At that time, the committee introduced the new variety “Wasabina” from the seed company that purchased the seeds of ‘Angelica keiskei’, which was cultivated as a crop for the elderly. In 2007, the number of producers increased to 39 and the shipment volume increased significantly, so in April 2008, it became independent as ‘Namegata Wasabina Category’. In recognition of these activities, it was designated as the Ibaraki prefecture brand production area for “Wasabi greens” in December of the same year, and has now developed into a production area with 48 producers. The subcommittee has positioned wasabi greens, which are relatively easy to cultivate, as crops for the elderly and part-time farmers, and is working to popularize them. In the city, “Wasabina” is produced all year round, but the peak season is from September to March. If you don’t harvest it, the flowers will bloom, so you need to scratch the growing leaves and harvest them diligently. At that time: JA Namegata, Director of Wasabina, Namegata City, Mr. Norihisa Oniwa: Based in Onuki, Namegata City. He reports that he was a pioneer in agriculture there. Edo period is estimated. There is a tradition with the descendants of Mr. Bando Enlisted, who used the Kanto region as the base during the Heian period. The shipment volume at that time was about 300 tons, and the production volume is steadily increasing along with its popularity. Before starting cultivation, he went to other prefectures and was convinced that “this would be possible”. It seems that the fact that the city originally used greenhouses to grow vegetables and that the vacant houses for growing sweet potatoes and paddy rice seedlings, which are actively cultivated, can be effectively utilized also helped to grow wasabina vegetables. The refreshing greens and beautiful frills stand out. The method of harvesting is also characteristic, and instead of pulling out the whole plant, it is picked from the leaves around it one by one. For this reason, the harvest period is longer than that of ordinary leafy vegetables, and because it is a relatively rare vegetable, the pesticides that can be used are limited, and it seems that various trials and errors have been repeated in cultivation: Aiming to improve quality and technology as a whole. It has a delicate appearance, but it is very vulnerable to heat, and it seems that it is really difficult to grow in the summer. He says that he must be careful not to raise the soil temperature too much and control the amount of water exquisitely, which requires considerable skill. On the other hand, it is resistant to cold weather, and by double-layering the vinyl in the greenhouse, heating is not required even in the middle of winter. Since that time, we have been holding study sessions once every two months, exchanging information and giving advice to each other, and continuing our efforts to make better products. At the beginning of cultivation, it was a little-known vegetable, so it seems that there were many difficulties. Even so, it has steadily increased its fans, and is now attracting attention as it is used for the Namegata burger known for local gourmet food and as an ingredient for rice balls at convenience stores. Just because there are few other production areas, I can’t help it. Produce safer and more secure products. Such thoughts have taken shape, and all the members are working on “農業生産工程管理; Good Agricultural Practices”. Sustainable improvement activities by accurately implementing, recording, inspecting and evaluating each process in accordance with the inspection items stipulated in accordance with the contents of relevant laws and regulations necessary for conducting agricultural production activities. This is not only a check of vegetables shipped to JA, but also a review of the entire work of cultivating and shipping crops to prevent risks related to safety and security such as contamination with foreign substances and incorrect use of pesticides. It is said that “Wasabina”, which is delicious to eat, gentle to the maker, and has a spicy spiciness, was born from the native species of Kyushu, “Mustard greens”. It is said that even elderly people who cannot grow heavy crops and those who want to start farming can easily grow it. Not only consumers but also the warm thoughts of the creators support the city’s delicious Wasabina cultivation.
Among the wild chervils in Ibaraki prefecture, “Place to leave off wild chervil” is the third largest in the country in terms of production (according to a 2015 survey by the Ministry of Agriculture, Forestry and Fisheries). It is cultivated mainly in the Rokko district and the southern district of the prefecture between Kasumigaura and Kitaura. It is very popular in the Keihin Market (the area from Tokyo to Yokohama City, Kanagawa Prefecture) because of its texture and fragrance. It is native to Southeast Asia and the temperate zone of North America, native to Okinawa from the South Chishima in the Japanese archipelago, and native to China, South Korea and Taiwan in neighboring countries.
The characteristic is that the stems are white and long because they can be grown by blocking the sunlight. It is cultivated without exposing it to light, exposed to the sun when the leaves open, and when the leaves are green, the roots are cut off and shipped. Although it has a delicate impression, it is an excellent food that contains a surprisingly large amount of nutrients such as carotene and dietary fiber. The crispy texture of the stems soothes your feelings, and the scent works on your brain to increase your appetite. It is often used in Japanese food, but it has a wide range of cooking uses, such as adding it to pasta or making it into a salad, which will increase the enjoyment of thinking about recipes.
Using the JA Namegata Regional Center, the Whereabouts Promotion Center regularly explains pest control, winter measures, and summer high temperature control cultivation tests, and distributes a list of pesticides created to give precautions on safe use. Seems to be following. In particular, since the herbicides that can be used are limited, it seems that the time and method of use are also lectured. In addition, JA Zen Nooh Ibaraki also provides fertilization guidance based on the results of soil diagnosis, which is a reassuring ally for local farmers. It seems that the subcommittee is promoting activities such as eye-catching meetings, sales measures meetings, and consumer promotion for the winter when the edible chrysanthemum, which is particularly tasty and popular, becomes even more delicious.